Aims:
To compare efficacy of new and old herbicides and herbicide mixtures for broadleaf weed control in chickpea.
Aims:
To compare two chickpea varieties for their competitiveness against broadleaf weeds and evaluate efficacy of new and old herbicides and herbicide mixtures for broadleaf weed control in chickpea.
Aims:
To compare efficacy of new and old herbicides and herbicide mixtures for broadleaf weed control in chickpea.
Aims:
We aim to demonstrate the effectiveness of using clean seed and seed applied fungicide to minimise the amount of Ascochyta in a chickpea crop, and to demonstrate the effectiveness of early season foliar fungicides to keep disease levels at bay.
Aims:
We aim to demonstrate the effectiveness of using clean seed and seed applied fungicide to minimise the amount of Ascochyta in a chickpea crop, and to demonstrate the effectiveness of early season foliar fungicides to keep disease levels at bay.
Aims:
We aim to demonstrate the effectiveness of using clean seed and seed applied fungicide to minimise the amount of Ascochyta in a chickpea crop, and to demonstrate the effectiveness of early season foliar fungicides to keep disease levels at bay.
Aims:
We plan to demonstrate a range both peat and granular inoculant options for chickpeas, placement of these products with seed vs. with fertiliser, and the interactions of these products with seed applied fungicide.
Aims:
We plan to demonstrate a range both peat and granular inoculant options for chickpeas, placement of these products with seed vs. with fertiliser, and the interactions of these products with seed applied fungicide.
Aims:
1. To investigate the effects of dry sowing on the nodulation and nitrogen fixation of chickpea in a low rainfall environment.
2. To investigate the residual effects on the growth of a subsequent wheat crop.
Aims:
To evaluate the impact of desiccation timing on chickpea yield and grain quality.
Aims:
To evaluate the impact of desiccation timing on chickpea yield and grain quality.
Aims:
To evaluate the impact of header adaptations on front of header chickpea grain losses.
Aims:
To evaluate the impact of header adaptations on front of header chickpea grain losses.
Aims:
Aims:
To compare three legume crops in farmer scale seeding strip trials at three locations in the Albany Port Zone. Demonstrations will compare several legume crops in different soil types in different micro-environments. The same trial sites will be monitored in 2019 to determine the effects (positive or negative) of the legume break crop on the sub… read more
Aims:
1. To identify the optimal agronomy for chickpeas, grown in medium to low rainfall zones of northern
Western Australia.
2. To address the issue of adequate weed control that impacted the profitability of chickpea crops grown
in medium rainfall zones in earlier trials in this project.
Aims:
To explore the agronomic options for weed control through the use of a variety of herbicides to address this constraint.
Aims:
To investigate the fit of high value pulse crops (faba bean, lentil, and chickpea) in the sowing program and their rotational (agronomic and economic) benefits to the following cereal crop.
Aims:
1. Demonstrate that growing canola (with effective weed control options) followed by a high value legume
(with higher economic value) can lead to an effective and profitable double break crop sequence. The
contribution of an early sowing date versus a traditional sowing date to increase the profitability of
these crops will … read more
Aims:
This project set out to contribute to an understanding of legume agronomic and financial management in the Esperance Port Zone in an effort to support the decision-making process undertaken by growers in deciding the best crop sequence for their farms, including which break crop best suits their needs.
This project aims to:
<… read moreAims:
To evaluate the rotational benefit of different sequences of pulses and canola after soil amelioration when transitioning back into cereal cropping following amelioration.
Aims:
To evaluate different sequences of pulses and canola after soil amelioration when transitioning into cereal cropping to capture maximum benefit from amelioration.
Aims:
To determine if chickpea respond to applied nitrogen.
Aims:
To determine if chickpea respond to applied nitrogen.
Aims:
To evaluate the combined impact of residual herbicides, soil levelling and post emergent options for wild oat efficacy.
Aims:
To evaluate the combined impact of residual herbicides and soil levelling on wild oat efficacy.
Aims:
To evaluate the combined impact of residual herbicides, soil levelling, and post-emergent options for wild oat efficacy.
Aims:
To evaluate the effects of break crop species on the yield of subsequent wheat crop.
Aims:
To evaluate the suitability of different pulse species as break crops for different climatic, soil and biotic stress conditions.
Aims:
To evaluate the impacts of the soil amelioration practices of deep ripping and organic matter inputs on the growth and production of lupin, lentil and chickpea grown on deep sandy soils in the Mallee.
Aims:
To evaluate the impact of desiccant application timing on yield, grain quality and economics.
Aims:
To evaluate the impact of desiccation timing on chickpea yield and grain quality.
Aims:
To evaluate the impact of desiccant application timing on yield, grain quality and economics.
Aims:
To evaluate the effects of fungicide strategies and inoculants on the nodulation, root disease score and grain yield.
Aims:
To evaluate the effects of fungicide strategies on the nodulation, root disease score and grain yield.
Aims:
To evaluate chickpea varieties and breeding lines against ascochyta blight and their response to foliar fungicide application.
Aims:
To evaluate chickpea varieties and breeding lines against ascochyta blight and their response to foliar fungicide application.
Aims:
To identify economically viable fungicide strategy to mitigate yield loss due to Ascochyta rabiei in varieties and advanced lines of chickpea.
Aims:
To investigate the adaptability of a range of chickpea varieties and breeding lines to acidic soils of the Dookie region.
Aims:
To evaluate mixed species cropping on harvestability and input costs, which include weed and disease management, and, harvest desiccation. This work investigates the mixed species crop combinations most grown in Canada.
Aims:
To understand the yield limitation in pulse crops grown in high intensity production zones of the Mid North.
Aims:
To promote early vigour to improve biomass and yield partitioning in chickpea.
Aims:
To investigate the response of chickpea to microbial inoculation and application of macro and micro-nutrients
Aims:
Chickpea, Sowing Time, MRZ Wimmera (Horsham), Victoria Chickpea, Sowing Time, LRZ Mallee (Ouyen), Victoria.
Aims:
To investigate adaptability chickpea, faba bean, field pea, lupin, vetch and lentil varieties and breeding lines to spring sowing. Specifically, in chickpea there was a focus on new early flowering breeding lines with improved cold tolerance during the pod set phase.
Aims:
To identify herbicide sensitivities of new or potential new chickpea varieties with the view to reduce their yield losses due to herbicide damage.
Aims:
To identify herbicide sensitivities of new or potential new chickpea varieties with the view to reduce their yield losses due to herbicide damage.
Aims:
To increase productivity of pulses in the LRZ through increasing podding height, plant height and harvestability. This work builds on previous successful trials in the SA Mallee
Aims:
To evaluate effects of soil amendments on yields of pulses grown in nutrient deficient soils
Aims:
To assess the impact of seeding time on the production of field pea, lentil and chickpea crops sown in in the low rainfall zone.