This research highlights how important a tactical approach to STNB management is in the medium rainfall zone.  In dry seasons there is lower disease pressure, resulting in a potentially expensive fungicide strategy which can be marginal in returns.  Conversely, where there is high disease pressure usually from wet conditions early in the season, then a double spray strategy can improve grain quality, yield and returns to the grower.

Where growing barley on barley, growers should budget for a fungicide spray at Flag-1 every year to protect the top 3 leaves in the canopy.  Where conditions are wet early post emergent (especially if stubble is retained) allowing early disease pressure and high yield potential then a fungicide spray at Z31-Z32 can reduce disease pressure and protect the canopy until the Flag-1 spray is applied.

Under high disease pressure situations (wet conditions early post emergent) removing stubble prior to sowing barley on barley can reduce inoculum levels and the build up of early disease pressure.  This will also help to reduce the selection pressure for fungicide resistance.

Where there is a dry start to the season and a slow build up of disease then stubble management has minimal impact on the buildup of STNB levels.

Burning barley stubble prior to planting barley on barley has shown to increase yield buy between 325 and 400kg in 2017 and 2015. While removing stubble can reduce early disease pressure, not all the yield increase can be accounted for by disease.  Other factors are involved that may require additional work to understand (N mineralization, allelopathic impacts of stubble or improved seed bed).  Where erosion risk is low growers should consider burning to remove barley stubble if planting consecutive barley crops.

We feel that there is no further work required to investigate the hypothesized link between STNB levels and pre-harvest head loss.

Growers, advisors and the wider barley industry are the key beneficiaries of this research.  Being able to manage disease to maintain grain quality, yield and economic returns to the grower is critical for a competitive barley industry.

This research highlights how important a tactical approach to STNB management is in the medium rainfall zone.  In dry seasons there is lower disease pressure, resulting in a potentially expensive fungicide strategy which can be marginal in returns.  Conversely, where there is high disease pressure usually from wet conditions early in the season, then a double spray strategy can improve grain quality, yield and returns to the grower.

Where growing barley on barley, growers should budget for a fungicide spray at Flag-1 every year to protect the top 3 leaves in the canopy.  Where conditions are wet early post emergent (especially if stubble is retained) allowing early disease pressure and high yield potential then a fungicide spray at Z31-Z32 can reduce disease pressure and protect the canopy until the Flag-1 spray is applied.

Under high disease pressure situations (wet conditions early post emergent) removing stubble prior to sowing barley on barley can reduce inoculum levels and the build up of early disease pressure.  This will also help to reduce the selection pressure for fungicide resistance.

Where there is a dry start to the season and a slow build up of disease then stubble management has minimal impact on the buildup of STNB levels.

Burning barley stubble prior to planting barley on barley has shown to increase yield buy between 325 and 400kg in 2017 and 2015. While removing stubble can reduce early disease pressure, not all the yield increase can be accounted for by disease.  Other factors are involved that may require additional work to understand (N mineralization, allelopathic impacts of stubble or improved seed bed).  Where erosion risk is low growers should consider burning to remove barley stubble if planting consecutive barley crops.

We feel that there is no further work required to investigate the hypothesized link between STNB levels and pre-harvest head loss.

Growers, advisors and the wider barley industry are the key beneficiaries of this research.  Being able to manage disease to maintain grain quality, yield and economic returns to the grower is critical for a competitive barley industry.