To assess the impact of rhizobial inoculation on the performance of four different legumes: chickpeas, lentils, faba beans and peas in the Victorian Wimmera.

good nodulation in the uninoculated treatments, and the absence of growth or yield responses to inoculation in this trial, indicated that pulses have been grown sufficiently often in this particular paddock (lentil in 2007 and pulses every two/three years previously) to maintain appropriately high rhizobial populations in the soil. as the numbers of rhizobia decline in the soil over time, consider inoculation based on, paddock history and length of time since growing the last legume crops. Pulses often benefit from inoculation if there has not been a legume grown in the paddock for six years. where rhizobial populations are low in the soil, inoculation of legumes at sowing is extremely important to ensure adequate nitrogen fixation