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Comparison of durum varieties

2017
CC BY 4.0

Research organisation
Hart Field Site Group

Trial details

Researcher(s) Dylan Bruce (Hart Field Site Group)
Year(s) 2017
Contributor Hart Field Site Group
Trial location(s) Hart, SA
Comparison of durum varieties locations
Aims

To compare the performance of new durum varieties against the current industry standards

Key messages
  • The average grain yield for all durum varieties was 4.24 t/ha, with six out of eight varieties trialed high yielding at Hart in 2017.
  • Grain protein and screening levels were low, while test weight values were high
Lead research organisation Hart Field Site Group
Host research organisation N/A
Related program N/A
Acknowledgments N/A
Other trial partners Not specified
Download the trial report to view additional trial information

Method

Crop type Cereal (Grain): Wheat
Treatment type(s)
  • Crop : Variety
Trial type Experimental
Trial design Randomised,Replicated,Blocked

Hart 2017

Sow date 8 May 2017
Harvest date Not specified
Plot size 1.75m x 10m
Plot replication 3
Fertiliser
  • DAP (18:20) + Impact @ 100 kg/ha
  • UAN (42:0) @ 60 L/ha on 3rd July
  • UAN (42:0) @ 60 L/ha on 2nd August
Other trial notes

While all due care has been taken in compiling the information within this manual the Hart Field-Site Group Inc or researchers involved take no liability resulting from the interpretation or use of these results. We do not endorse or recommend the products of any manufacturers referred to. Other products may perform as well or better than those specifically referred to. Any research with un-registered products and rates in the manual does not constitute a recommendation for that particular use by the researchers or the Hart Field-Site Group Inc.
Download the trial report to view additional method/treatment information

Download results

Trial results Table 1

# Variety
 Protein (%) Screenings (%) Grain yield (t/ha) Test weight (kg/hL)
1 █ Caparoi 11 0.6 3.92 81.7
2 █ Tamaroi 9.6 0.9 4.53 81.2
3 █ Saintly 10 0.6 4.23 80
4 █ Hypermo 10 1.7 4.06 79.5
5 █ DBA-Aurora 10.4 1.2 4.26 79.9
6 █ Tjikuri 9.9 1.2 4.23 79.2
7 █ Yawa 9.8 3.4 4.41 79.1
8 █ ADTD043 9.9 0.8 4.44 80.6

Grain yield t/ha

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Protein %

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Screenings %

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Test weight kg/hL

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Observed trial site soil information
Trial site soil testing
Not specified
Soil conditions
Trial site Soil texture
Hart, SA Not specified
Derived trial site soil information
Australian Soil Classification Source: ASRIS
Trial site Soil order
Hart, SA Chromosol
Soil Moisture Source: BOM/ANU
Average amount of water stored in the soil profile during the year, estimated by the OzWALD model-data fusion system.
Year Hart SA
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Climate

Derived climate information

No observed climate data available for this trial.
Derived climate data is determined from trial site location and national weather sources.

Hart SA

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Some data on this site is sourced from the Bureau of Meteorology

SILO weather estimates sourced from https://www.longpaddock.qld.gov.au/silo/
Jeffrey, S.J., Carter, J.O., Moodie, K.B. and Beswick, A.R. (2001). Using spatial interpolation to construct a comprehensive archive of Australian climate data , Environmental Modelling and Software, Vol 16/4, pp 309-330. DOI: 10.1016/S1364-8152(01)00008-1.

Trial report and links

2017 trial report



Trial last modified: 11-06-2019 15:09pm AEST