To evaluate the relative weed competitiveness of barley, bread wheat, and durum against annual ryegrass grown under different management practices including seeding rate, nutrition, variety, and row spacing.
Key messages
Fathom barley was more competitive than Hindmarsh barley, bread wheat and durum
New durum variety Tjilkuri was no more competitive with ARG than older variety Tamaroi
Increasing seeding rate reduced ARG head density and increased grain yields in all durum varieties; low seeding rates led to large numbers of ryegrass heads
Narrower row spacing increased yield and reduced ARG head density in durum
Early applied N improved early vigour, and reduced ARG head densities, but led to yield penalties due to induced moisture stress
Lead research organisation
South Australian Research and Development Institute
Host research organisation
Hart Field Site Group
Trial funding source
SAGIT
Related program
N/A
Acknowledgments
Thanks to SAGIT for funding this research, SARDI Clare staff for trial management and the Hart Field-Site Group for provision of the land and extension of the work.
SILO weather estimates sourced from https://www.longpaddock.qld.gov.au/silo/
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16/4, pp 309-330. DOI: 10.1016/S1364-8152(01)00008-1.