The effect of a cool temperature treatment during grain filling on falling number as an indicator of late maturity alpha-amylase (LMA) presence in wheat

2021

Research organisaton
Funding sources
<abbr title='Grains Research and Development Corporation'>GRDC</abbr> New South Wales DPI

Trial details

Researcher(s) Felicity Harris
Sergio Moroni
Jessica Simpson
Contact email jess.simpson@dpi.nsw.gov.au
Year(s) 2021
Contributor Department of Primary Industries NSW
Trial location(s) Wagga Wagga, ACT
Further information View external link
The effect of a cool temperature treatment during grain filling on falling number as an indicator of late maturity alpha-amylase (LMA) presence in wheat locations
Aims

The aim of this experiment was to develop a better understanding of cool shock as an environmental trigger for LMA expression under controlled environment conditions. 

Please note that the trial was to find out the effect of a cool temperature treatment during grain filling in wheat. 

Key messages

• Late maturity alpha-amylase (LMA) is a genetic defect, commonly observed in Australian wheat breeding germplasm, that can cause low falling numbers (FN) at grain receivals.
• Twenty-four cultivars considered to range in susceptibility to LMA expression were subjected to a simulated ‘cool shock’ temperature treatment under controlled conditions (24 hours of 23 °C day/19 °C night, then 48 hours of 16 °C day/11 °C night)
during a critical period of grain filling and were tested for FN for an indication of LMA expression.
• Under controlled conditions (without ‘cool shock’ temperature treatment), 71% of the cultivars tested exceeded a threshold FN of 250 seconds. In comparison, the effect of the ‘cool shock’ temperature treatment reduced the proportion of cultivars exceeding
the FN threshold to 42%.
• In general, the FN response of the cultivars to the cool shock reflected their anticipated LMA sensitivity. A simulated cool shock treatment under controlled conditions could provide a rapid phenotyping methodology to identify wheat germplasm with high
LMA susceptibility, earlier in a breeding program.

Wagga Wagga ACT 2021

The aim of this experiment was to develop a better understanding of cool shock as an environmental trigger for LMA expression under controlled environment conditions. When subjected to cool shock conditions during the LMA sensitivity window (12–35 DPA) there was a higher incidence of low FN results among cultivars.
Cultivars considered to represent a range in LMA susceptibilities were examined to quantify the effects of genotype (G) × environment (E) on LMA expression. It was found that in most cases, cultivars rated as having nil to low LMA susceptibility maintained their FN when subjected to a cool shock treatment. Cultivars considered as having a high to very high LMA susceptibility were found to be at risk of a low FN under both conditions tested.
The results indicated that a cool shock treatment during the sensitivity window could provide a technique to identify wheat germplasm with high LMA susceptibility earlier in a breeding program. However, direct measurement of LMA levels (e.g. LMA ELISA test) would be preferable given the higher variability of FN results. A sound understanding of genotypic susceptibilities to LMA would be an invaluable tool for informing breeders and growers of LMA risk and the choice of cultivar for growing environments.

Lead research organisation Department of Primary Industries NSW
Host research organisation N/A
Trial funding source GRDC BLG303
Trial funding source New South Wales DPI
Related program N/A
Acknowledgments

This experiment was part of the ‘Graduate training program to build research capacity for Southern NSW DPI’ project, BLG303, 2020–21, a joint investment by GRDC and NSW DPI under the Grains Agronomy and Pathology Partnership (GAPP). We sincerely thank Deb Slinger, Denise Pleming, Robert Armstrong, Andries Potgieter, Daryl Mares, and Mary Matthews for their assistance.


Other trial partners Not specified
Download the trial report to view additional trial information

Method

Crop type Cereal (Grain): Wheat
Treatment type(s)
  • Crop: Variety
  • Management systems: Other
Trial type Experimental
Trial design Randomised,Replicated,Blocked

Wagga Wagga 2021

Sow date Unknown
Harvest date Unknown
Plot size Not specified
Plot replication Not specified
Other trial notes

This research paper is an extract from the publication Southern NSW Research Results 2022, available at
https://www.dpi.nsw.gov.au/agriculture/broadacre-crops/guides/publications/southern-nsw-research-results

Download the trial report to view additional method/treatment information
Trial source data and summary not available
Check the trial report PDF for trial results.
Observed trial site soil information
Trial site soil testing
Not specified
Soil conditions
Trial site Soil texture
Wagga Wagga, ACT Not specified
Derived trial site soil information
Australian Soil Classification Source: ASRIS
Trial site Soil order
Wagga Wagga, ACT Sodosol
National soil grid Source: CSIRO/TERN
NOTE: National Soil Grid data is aggregated information for background information on the wider area
Actual soil values can vary significantly in a small area and the trial soil tests are the most relevant data where available

Soil properties

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Climate

Derived climate information

No observed climate data available for this trial.
Derived climate data is determined from trial site location and national weather sources.

Wagga Wagga ACT

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Some data on this site is sourced from the Bureau of Meteorology

SILO weather estimates sourced from https://www.longpaddock.qld.gov.au/silo/
Jeffrey, S.J., Carter, J.O., Moodie, K.B. and Beswick, A.R. (2001). Using spatial interpolation to construct a comprehensive archive of Australian climate data , Environmental Modelling and Software, Vol 16/4, pp 309-330. DOI: 10.1016/S1364-8152(01)00008-1.

Trial report and links

2021 trial report



Trial last modified: 10-06-2023 19:56pm AEST