trials

To investigate the adaptability of a range of faba bean varieties and breeding lines to different plant densities and fungicide programs.

We aim to demonstrate the effectiveness of using clean seed and seed applied fungicide to minimise the amount of Ascochyta in a chickpea crop, and to demonstrate the effectiveness of early season foliar fungicides to keep disease levels at bay.

To identify key ingredients of agronomic packages that deliver high yielding wheat crops with good quality in the Parndana environment.

To identify key ingredients of agronomic packages that deliver high yielding canola crops with high oil contents in the Parndana environment.

Demonstrate the effectiveness of different fungicide timing options on chocolate spot management and evaluate a new spray decision support tool.
This trial was a collaboration of the Crop Protection and Grain Science groups within DPIRD.

This study aimed to compare the efficacy of three different foliar fungicides in managing sclerotinia stem rot in canola.

This experiment examined the effect of yellow leaf spot (YLS) on yield in three wheat varieties of differing resistance in southern NSW.

To evaluate the performance and profitability of irrigated chickpeas and lentils under overhread spray irrigation

To determine if an economic result was seen after spraying of an H45 crop for stripe rust.

This study was undertaken to determine the optimal timing for fungicide application during the growing season to reduce Sclerotinia development.

To determine agronomic management practices that increase grain yield potential while also minimising the risk of fungal diseases.

To evaluate the impact of fungicide timing on stripe rust management.

To evaluate the impact of fungicide choice and timing on management of Spot Form Net blotch in barley.

To assess the level of input required to maximise yields of barley grown after wheat.

To assess the level of input required to maximise yields of barley grown after wheat.

To assess the level of input required to maximise yields of barley grown after wheat.

To assess the level of input required to maximise yields of barley grown after wheat.

To test if wheat can be successfully grown after wheat and canola and to assess if wheat was the best crop to grow.

To test if wheat can be successfully grown after wheat and canola and to assess if wheat was the best crop to grow.

To test if wheat can be successfully grown after wheat and canola and to assess if wheat was the best crop to grow.

To test if wheat can be successfully grown after wheat and canola and to assess if wheat was the best crop to grow.

To assess the level of input required to maximise yields of triticale grown after wheat.

To assess the level of input required to maximise yields of triticale grown after wheat.

To assess the level of input required to maximise yields of triticale grown after wheat.

To assess the level of input required to maximise yields of triticale grown after wheat.

To assess different fungicide timing and dressings for Stripe Rust control on the yield of a number of wheat varieties

To assess different fungicide timing and dressings for Stripe Rust control on the yield of a number of wheat varieties

To assess different fungicide timing and dressings for Stripe Rust control on the yield of a number of wheat varieties

To assess the level of input required to maximise yields of wheat grown after wheat.

To assess the level of input required to maximise yields of wheat grown after wheat.

To assess the level of input required to maximise yields of wheat grown after wheat.

To assess the level of input required to maximise yields of wheat grown after wheat.

To evaluate fungicide seed treatments for the control of seed transmitted Botrytis seedling blight in chickpeas.

To compare disease development and crop yield resulting from different fungicide management strategies in faba bean.

To evaluate fungicide managment strategies for the control of yellow spot and the impact on wheat yield and grain quality.

To evaluate fungicide management strategies for the control of yellow spot and impact on yield and grain quality.

To evaluate fungicide management strategies for the control of yellow spot and the impact on wheat yield and grain quality.

To investigate activity of fungicides against sorghum diseases.

To compare fungicide products and timing strategies against yellow spot in wheat.

To compare fungicide products and timing strategies against yellow spot in wheat.

To compare fungicides for their effectiveness to control diseases as well as improve yield and seed size in faba bean.

To evaluate the impact and control of aphids in winter cereals.

To evaluate the impact of foliar fungicides on disease level, yield and grain quality from 'seed inoculated' infections of crown rot.

1. To examine the effect of Crown Rot on the yield of two barley, one durum and 13 bread wheat varieties.
2. To evaluate the efficacy of Rancona Dimension as a standalone option to control Crown Rot.

To examine the influence of two nitrogen timings: 40kg N/ha applied at tillering (GS22) or first node (GS31) and four fungicide strategies on levels of yellow leaf spot (YLS).

To examine the influence of two nitrogen timings: 40kg N/ha applied at tillering (GS22) or first node (GS31) and four fungicide strategies on levels of yellow leaf spot (YLS).

To evaluate the impact of fungicide choice and timing on management of Spot Form Net blotch in barley.

To evaluate fungicide management strategies for the control of leaf rust in barley and the impact on yield and grain quality.

To evaluate the impact of foliar fungicides on disease level, yield and grain quality from 'seed inoculated' infections of crown rot.