• It was a relatively low yielding site, perhaps reflecting the fact that the site was in cereal in 2001 and the soil nitrogen status at planting was very low. Protein figures certainly indicate the fact that soil nitrogen was low 
• All varieties performed equally, although the winter wheat types had slightly lower grain protein than the spring wheat types. 
• The season tended to favour the earlier maturity types such as Chara, although given this, the performance of MacKellar and Brennan was quite acceptable. 

• Grain yield responded to the interaction between season, variety, N rate and sowing date.
• The dry finish to the 2015 season meant sowing later reduced yield. Nitrogen application did not affect yield regardless of sowing time.
• The end of 2016 was characterised by a wet and cool finish and yield increased with N, but there was no sowing time effect.
• Nitrogen application generally increased protein. Only in 2015 did late sowing increase protein further.

• Elevated temperature reduced yield by 0.3 – 0.4 t/ha per degree (°C) higher during pre- and post-flowering. •
• The effect of temperature was offset by grain number per m2 .
• Higher N rates may partially mitigate the effect of elevated temperature..

• Similar yields can be obtained using a number of combinations of seed and fertiliser.
• Low tiller numbers can be recovered by using light amounts of nitrogen.
• There may be opportunities to use much lower inputs and still produce high-yielding and profitable crops.

• Trial reveals that 70 plants per square metre (about 35kg seed) and 5-10 kilograms per hectare of phophorus represent the optimal target plant density and phosphorous input level for wheat.
• Similar yeild results can be obatained using a number of combinations of seed and fertiliser.
• Low tiller numbers can be recovered by using light amounts of nitrogen.

• In high rainfall years, 70 plants /m2 will produce lower yields than crops with higher plant numbers, unless some nitrogen is applied at the five-leaf stage (GS 15).
• If nitrogen is applied at GS 15, similar yields can be obtained.
• There may be opportunities to use phosphours in crop to maximise yields.
• More work needs to be carried out to confirm this.
• Lower than optimal tiller numbers can still produce acceptable yields and water use efficiencies (WUE) in wet years.

• Wheat on wheat uses high inputs.
• Wheat requires a high amount of nitrogen input to yield near its potential in a good year.

• Wheat repsonds to up to 40 kg of nitrogen (N) even in dry conditions.
• In dry years wheat has not significantly responded to fungicides.
• On average MS susceptible varieties have responded to fungicides.

• Wheat responded to up to 20 kilograms per hectare of nitrogen (N) during 2008.
• Wheat has not significantly responded to fungicides in 2008 or the other dry years.
• Over the full term of the experiment (2005 - 2008), wheat responded significantly to both fungicide and an average of 40kg/ha/yr of nitrogen (range 20 - 80 kg/ha/yr).

• Wheat responded to up to 12 kilograms per hectare of phrosphorus (P) without added nitrogen (N) and to 6kg/ha of phosphorus with added nitrogen.
• Higher fertiliser rates did not improve yield or tiller numbers.

• Both N and K have influenced wheat growth at the site, to varying degrees.
• Summit’s complex soil test interpretation model recommended 90 kg N for a 3 T/ha wheat crop based on the soil sample analyses at this site. With a growing season rainfall of 300 mm and the responses in this trial, an N recommendation of 80 kg/ha appears appropriate.
• Potassium recommendations from the Summit model were 20 kg K for a 3 T/ha wheat crop. Potassium recommendations will be much more dependent on soil characteristics and laboratory test results, but even on the duplex soil at the site, 10 to 20 kg K/ha looks to be of benefit in helping plants to maximise the potential growth benefits from top-up nitrogen applications.
• Mace wheat utilises N nutrition for yield, on the whole, but protein does increase somewhat with increasing N application and targeting higher delivery grades is possible if desired.

Under the 2013 growing season conditions, there was no advantage to wheat growth and grain yield in the use of a polymer-coated urea product.

Two years of trials at Forbes on low Zn soils show no indication of wheat response to Zn fertiliser. There is some evidence that Zn deficiency in wheat can be intensified by SU herbicides. However, the critical soil Zn levels needed to justify Zn fertiliser use in wheat grown on lower pH soils treated with SU herbicides is unknown. Fertiliser test strips over a number of years have an important role to play in determining potential Zn responsiveness.

• The harvest results show the gains to be made from the banded application of phosphorus and nitrogen to wheat crops grown in the southern Mallee.
• Carefully assess soil fertility prior to sowing of cereals and canola to ensure dollars spent on the most profitable nutrient combination for each paddock.
• Plan on balanced nutrition of crops to optimise farm profits.

• Nitrogen applied during stem elongation significantly improved grain yield and protein.
• The higher density crop produced greater yields for both row spacings.
• There was little difference in grain yield between the row spacings.

The objective of this GRDC / SPAA funded project is to increase the level of adoption of PA 'beyond guidance' by broadacre farmers. The project specifically aims to increase the level of adoption of variable rate (VR) by growers in the project to 30% by 2013.This goal will be achieved by demonstrating how to use PA tools to growers at a regional level and by increasing the skills of growers and industry in PA to a level where they can then use PA tools in their farming systems to achieve economic, environmental and social benefits.

• Wheat did not respond significanly to additional sulphur (S).
• Wheat did not respond significantly to additional zinc (Zn).

• Axe yielded significantly lower than Mace and Espada in the demonstration.
• Due to the early maturity of Axe relative to Mace and Espada, Axe did not receive the full iquid nitrogen program before coming to head which may have had an impact on final yield.
• High screenings were the result of cracked grain rather than small grain.
• Interpret results of farmer demonstrations carefully and utilise numerous sources of data to make final decisions regarding varieties.

It would appear that the use of an insecticide has increased the yield of the varieties. A two spray programme appears to be better than a one spray programme. The problem is that MacKellar is resistant to BYDV and there should not be any increase in yield due to the insecticide sprays, assuming that the spray was only controlling the aphid population causing BYDV. It is either a trial anomaly or there is some other beneficial effect from the use of the insecticide spray.

• Axe, Wyalkatchem and Gladius appear to be the wheat varieties that use added P efficiently.
• Scout is able to maintain yield when no P is added.

• There was no yield response to increased P rates in any variety tested suggesting that adequate available soil P masked any purported difference in P use efficiency between varieties.
• However, there was a trend in that the grain yield of the variety Axe increased in response to higher levels of P in both the replicated and broad acre studies.

• These trials are carried out each year to assess the range of wheat varieties at several sites across the South-East.
• The regular use of fungicides for disease control within wheat NVT has reduced the impact of disease on grain yield performance, placing greater importance on the use of disease guides for varietal choice.  
• Need to minimise or avoid sowing of susceptible varieties which do not meet minimum disease standards unless a vigilant and successful disease control strategy is in place.
• Data from the NVT (National Variety Trial) data contains long-term site results. This data should be utilised to reduce the effect of seasonal variability in the decision-making process. 

• These trials are carried out each year to assess the range of wheat varieties at several sites across the South-East.
• The regular use of fungicides for disease control within wheat NVT has reduced the impact of disease on grain yield performance, placing greater importance on the use of disease guides for varietal choice.  
• Need to minimise or avoid sowing of susceptible varieties which do not meet minimum disease standards unless a vigilant and successful disease control strategy is in place.
• Data from the NVT (National Variety Trial) data contains long-term site results. This data should be utilised to reduce the effect of seasonal variability in the decision-making process. 

• These trials are carried out each year to assess the range of wheat varieties at several sites across the South-East.
• The regular use of fungicides for disease control within wheat NVT has reduced the impact of disease on grain yield performance, placing greater importance on the use of disease guides for varietal choice.  
• Need to minimise or avoid sowing of susceptible varieties which do not meet minimum disease standards unless a vigilant and successful disease control strategy is in place.
• Data from the NVT (National Variety Trial) data contains long-term site results. This data should be utilised to reduce the effect of seasonal variability in the decision-making process. 
   

Wheat varieties were evaluated at Campbell Town (dryland) and Longford (irrigated). At Campbell Town frost damage at ear emergence and flowering was the factor most influencing yield. All the later maturing lines avoided some of this damage and were the highest yielding. Grain yields at the Longford site were exceptionally high (average of 10.2 t/ha). The CSIRO line 95102.1 was particularly impressive yielding 12.0t/ha. Two other CSIRO lines also yielded very well and the good run of these lines continues. The best performing “named” varieties were Mackellar and Alberic, the latter also yielded well at Campbell Town being late flowering. An additional 50 kg/ha topdressed nitrogen tended to increase yields of all lines at Longford and this effect was close to significant. The very high yields at Longford, both in the trial and commercial crop illustrate the potential for high input crops with irrigation and provide some light in an otherwise very ordinary season.

• The regular use of fungicides for disease control within wheat NVT has reduced the impact of disease on grain yield performance, placing greater importance on the use of disease guides for varietal choice.
• Need to minimise or avoid sowing of susceptible varieties which do not meet minimum disease standards unless a vigilant and successful disease control strategy is in place.
• Data from the NVT (National Variety Trial) data contains long-term site results. This data should be utilised to reduce the effect of seasonal variability in the decision-making process.

• Early sowing increased grain yields in all of the wheat varieties trialed, however, the size of the increase was dependent on the variety.
• Nitrogen application increased grain yield in the early sown treatments and increased grain protein especially in late sown crops.

• There was little difference in the root growth of wheat and canola.
• There was evidence of restricted root development in the 20-40cm soil layer.
• Wheat yield increased with increasing nitrogen but grain size was reduced slightly.
• There was no evidence of declining yield with high nitrogen in this experiment.

Nitrogen use has resulted in great improvements in crop yield in favourable seasons.
In dry seasons too much applied nitrogen can result in haying-off and lower yields.
Good guidelines are now available for nitrogen use to reduce the risk of crop failure resulting from applying too much fertiliser nitrogen.
The critical factors are:
• Stored soil water (control summer weeds)
• Measure how much nitrogen is in the soil prior to sowing
• Calculate nitrogen requirement from the target yield
• Do not pre-drill more than 60 kg/ha of urea in the 350mm rainfall zone (100kg/ha in the 450mm zone)
• Split applications are safer
• Topdress with urea if the soil test indicates a need, the crop is healthy, and the outlook is for an average to wet season

Calculating N supply in a highly variable climate is a difficult task and delivering split applications is attractive when aiming to minimise the risk of over- or under-fertilising.

Vetch is a multi-purpose crop; its versatility allows decisions about its end-use to be made during the year (grain, hay/silage or green manure/grazing) and also can be used as a management tool against resistant weed development. Vetch can improve soil fertility by returning organic matter to the soil, increase yield in the following crop by means of nitrogen fixation and reduce disease and insect risk for the following crop. Two new varieties; SA-34823 and SA-35103 are set for release in spring 2013.

Match the maturity of a variety with sowing date to maximise biomass accumulation, flowering during the optimum time and maximise grain yield potential: – “If sowing early, sow long, or don’t sow wheat at all”.

• There is an opportunity cost and yield penalty of sowing short-mid season varieties too early (early to late April) in the central and southern production zones, similar to sowing mid-long season varieties too late.
• If sowing mid-April in the northern, eastern and southern wheatbelt without frost risk sow mid-long season varieties. If sowing in late May sow short-mid season wheats.
• If sowing in areas of frost risk in the northern, eastern and southern wheatbelt, don’t sow wheat in April, in early May sow mid-long season varieties in areas of low to moderate frost risk and sow areas of severe frost risk in late May to mid-long varieties.
• Highest yields at all sites have typically been achieved by mid-long maturing varieties sown from late April onwards, and short-mid maturing varieties sown in mid-May. At moderate to severe frost prone sites and with disease pressure, however, delaying sowing of mid-long maturities into mid-May, and the use of winter/long wheats when sowing in early to late April, is essential to minimise frost and disease risk.

Andrew’s management of water repellence demonstrates that a strategy of affordable progressive amelioration and better sowing methods for the rest of the crop can be a successful and profitable approach for managing soil water repellence. On-farm testing of water repellence management options can help confirm which strategies are likely to be successful and profitable on particular soils and landscapes. The use of winged paired-row systems, winged points, banded-wetting agents, on-row seeding or broadcast spreading a proportion of the seed ahead of the bar can all potentially improve the effectiveness of sowing on water repellent soils and this is the subject of ongoing research.

• The Whole Farm Soil Mapping Project addresses the Caring for our Country and the South West Regional Natural Resource Management Strategy (2012 - 2020) targets to reduce the fertilizer and nutrient run off in to water ways through implementation of best practice fertilizer management on farms, as recommended in the Peel - Harvey Water Quality Improvement Plans (WQIP).

• The only way to accurately know your soil pH is to send a sample for a laboratory test (soil testing kits are available from the PIRSA Office in Kingscote).
• Have a look at the on-line acidity tools . They are easy to use and extremely helpful in guiding liming decisions.
• Liming will pay for itself, often in the first year. 
   

A number of consequenes of wind erosion are discussed.

Agricultural crop film may be the future of agriculture. This project aims to understand the degradation process of polyethylene, as well as understand the effects on crops when covered with polyethylene.

Wheat, barley and canola were tested in 2018, and wheat and barley in 2019, representing a range of quality segregations. Trials were located close to Hyden, Kojonup, Jerramungup, South Stirling, Mt Madden, Munglinup, Gibson and Scadden and Salmon Gums.

The 2018 season was characterised by significant autumn rainfall and below average seasonal rainfall for most sites. The first time of sowing was seeded dry for most cereal and canola trials and the second sowing followed opening rains.

There was little evidence from the eight locations in 2018 to support the idea that the latest varieties differ in their response to increasing N and P inputs in wheat, barley and canola such that it could be exploitable by growers. Some interactions between variety and N and P nutrition were identified but responses were isolated and varied with crop and site. For example, significant interactions were measured for wheat yield at Gibson and protein percent at South Stirling; barley yield at Jerramungup, protein at Hyden, protein at South Stirling and screenings at Kojonup; canolayield at Gibson and oil content at Hyden.

In 2019 the Western Australian wheatbelt experienced a late start to the winter growing season and one of its driest. Data from the Bureau of Meteorology show all sites tested in 2019 experienced a Decile 1 season with well below average seasonal rainfall.

The 8 locations for wheat and barley in 2019 tested N rate and timing and supported the findings of 2018 with very little evidence to support the idea that varieties differed in their response to increasing N inputs. In fact, the opposite was true with the four varieties of wheat and barley tested responding in very similar ways for yield and grain quality.

The lack of consistent variety x fertiliser interactions in these environments suggests growers need only consider a crop and not specific varieties in their agronomic management.

N and P nutrition in 2018 and N nutrition in 2019 data supports current farmer practices of adequate basal nutrient upfront for the season, followed by post-emergent nitrogen as season and yield potential warrant.

Conclusions of this study are limited by the site-specific growing conditions and choice of varieties.

Take Home Messages

• Near perfect growing season for canola, provided ideal opportunity to assess the residual N feeding effect of the legumes.

• All legumes sown in 2016 – peas, lupins, sub clover and faba beans had similar starting soil N levels and soil water nitrate readings throughout the year which was reflected in similar grain yields inferring that all legume species were equal in terms of their N fixing capabilities.

• The average amount of N fixed by the legumes was calculated as ~86kg/ha.

• Growing adequately nodulated legumes can give rise to a ~1t/ha canola yield advantage compared with a non-legume.

• Linseed used more moisture, from a greater depth, than the faba beans in 2016. Resultantly more moisture was extracted by the canola crop sown on the faba bean stubble in 2017, and yet there is still more  residual moisture left.

• Pasture cropping systems can provide grain (and out of season fodder) on deep sandy soils and reduce the likelihood of groundwater recharge.
• Potential yield penalties associated with pasture cropping across perennials on deep sandy soils in the west midlands appear to be less than 20%.
• Pastures started competing with the crop for soil water during grain filling, but impacts on soil water and grain yield were generally small given average rainfall in spring.
• During the crop growing season, there was little difference in soil water under annual crop, perennial pasture, and pasture-cropped plots.
• Soil water contents were much lower under pasture and pasture-cropped plots during summer and autumn.

• An increase of wheat grain yields released between 1957 and 2007 was found.
• Yields have increased because of improved harvest index, more biomass at flowering, and increased grain number.
• Nitrogen is critical in allowing each variety to reach its potential through increasing growth rate between stem elongation (GS31) and flowering.
• WUE has improved over the 1957-2007 timescale through increased yields, not greater extraction of water.

• APSIM simulations, accessed through the Yield Prophet web interface, were evaluated for their ability to forecast nitrogen fertiliser responses at the canopy management trial in the Wimmera.
• Yield Prophet accurately simulated crop yield and protein for a range of nitrogen fertiliser application rates and timings.
• Yield Prophet was able to estimate likely nitrogen fertiliser responses and dollar returns during the season.
• For accurate simulations Yield Prophet requires good soil characterisation data (crop lower limit, drained upper limit and bulk density) and pre-sowing measurements of soil water and available nitrogen.

Yield Prophet® saved many subscribers from over investing in inputs during the 2006 season. From early in the 2006 growing season, Yield Prophet® predicted that profitable yields in our region were unlikely.

The value of Yield Prophet® as a risk management tool is often overlooked because of a common perception that Yield Prophet® is only a nitrogen management tool to be used in good seasons. An analysis of Yield Prophet® predictions made throughout 2006 busts this myth.

• Trojan apparently responded better to 3 Nitrogen applications at GS 31, 33 & 37.
• Revenue yielded most will nil extra Nitrogen, but not significantly better than with 100kg applied urea.
• Higher Nitrogen late increased grain protein across all varieties as expected • Revenue expressed reduced yields at Urea application rates higher than 200kg/Ha.

• Snapshot of some aspects of a large project on diagnosis of the deficiency, yield responses to zinc, residual value of zinc, protein increases and improvement of quality, and genotypic effects in relation to zinc.
• Zinc (as zinc sulphate hepta hydrate) was applied at rates up to 40 kg/ha. Nitrogen was applied at 30 kg/ha. Wheat cv. Hartog was sown at 30 kg/ha. In some experiments Cu was applied at 5kg/ha.
• Yield and protein in the grain increased with application of zinc.
• Zinc deficiency symptoms seen in crops without Zn applied throughout tillering and leaf samples confirmed the deficiency.
• The reduction in yield was largely due to plant mortality and fewer productive tillers per plant.
• Bread making quality as measured by a mixograph showed that the dough strength of zinc deficient grain was very poor.
• However, the dough itself mixed very quickly.
• Residual value of the initial application of zinc is at least 2 years: yield responses have occurred in successive seasons.
• In yield response experiments, responses to zinc have been recorded up 10 kg/ha; at 40 kg/ha, toxicity has been recorded at early tillering but the crop has recovered totally by maturity.

• Zinc in shoots at tillering was much higher in plants supplied with fluid phosphorus than with granular phosphorus.
• Given that in both sets of treatments zinc was supplied as zinc chelate at quite a low rate (0.75 kg zinc/ha) in a fluid below the seed row (except in fluid treatments it was mixed with TGMAP) these results suggest that mixes of trace elements with NP fluid fertilisers may be a more effective technique for supplying trace elements to broad acre crops.
• Conditions in both trials were not zinc deficient for wheat production so the absence of zinc in fertilisers at seeding had no impact on the productivity of either wheat at either site, or on their response to phosphorus fertilisers.

• Compared some of the physiological differences in two bread wheat genotypes (Stylet (Zn-efficient) and VM506 (Zn-inefficient).
• Results indicate that higher zinc efficiency may be achieved through greater distribution to younger parts and lower internal requirement.
• Selection for such attributes can be considered in breeding programs aiming to develop zinc efficient genotypes for cropping zinc deficient soils.

• Twenty five genotypes of oilseed rape (canola and mustard) were tested under varied supply of zinc in pot experiments in soil culture to determine the genotypic variation in tolerance to the zinc-deficient condition.
• On the basis of the pot experiments, ten genotypes were tested in 1995 under varied supply of zinc on a zinc-deficient field in South Australia.
• Zinc efficiency in pot Experiment 1 varied from 35% for 92-13 to 74% for Siren. Narendra, Dunkeld, Barossa, Oscar and Xinza 2 performed well under low zinc conditions zinc efficiency in Experiment 2 varied from 32% for Wuyou 1 to 62% for Pusa Bold.
• Root dry matter accumulation was significantly higher in zinc-efficient genotypes.
• With few exceptions, the ranking of genotypes in pot and field experiments indicates similarity in their response to zinc deficiency.
• Zinc-efficient genotypes had lower zinc concentration in roots and higher zinc concentration in youngest fully opened leaf blades, indicating a better transport of zinc.
• This, together with a higher zinc uptake, appears to be the basis of expression of zinc efficiency.

• The application of zinc had no effect on yield or grain protein.
• Zinc coated products are effective in supplying zinc.

• There was no significant difference between treatments, water use efficiency is very high indicating we do need to consider Jan to April rainwall as well.
• There as a trend for yields to increase with increasing rate of P applied.
• For further conclusions please see the attached trial report.