• Fungicide seed treatment or in-furrow did not affect germination or emergence.
• Root disease levels were too low for fungicide responses to be evident.
• Foliar assessments at Z25 & Z30 indicate low levels of necrotrophic disease, both yellow spot (YS) and Stagonospora nodorum (SNB) present with SNB dominant, with no significant impact of at-seeding fungicides on disease expression.
• Foliar fungicide applications at Z31 and Z39 significantly reduced foliar disease severity (YS and SNB) at flag leaf and head emergence.
• Warm dry spring conditions limited fungicide response to late fungicide (Z55) application.
• Yield and quality results were not available.

• Simulated grazing up to early tillering on cereals caused only a minor reduction in grain yield.
• There are broad leaf field crop alternatives, forage peas and vetch, that as a monoculture or as component of a cereal or oilseed mixture can increase total (anthesis) biomass production.
• There are further opportunities to develop farming systems around the multipurpose break crops on upper Eyre Peninsula.

• Forage pea varieties produced similar levels of biomass to other peas and less than vetch at Hart in 2014. They were also more susceptible to blackspot than other pea varieties.
• The value of PBA Hayman as an alternative to vetch will depend largely on being able to sow it early and control blackspot disease infection. This will often be difficult to achieve and sowing dates will need to be as early as possible around safe “black spot manager” predictions.
• Where sowing of field peas was delayed, biomass was maximised by increasing sowing densities above 50 plants/m2 with little negative effect on grain yield.

• Biomass production at Hart in 2013 averaged 4.2 t/ha at the early pod development stage, and 5.0 t/ha at maturity across the trial.
• Kaspa, Morgan and PBA Coogee have generally shown similar biomass levels at flowering in 2013, although Kaspa has shown higher grain yield.
• PBA Hayman produced the highest biomass of all the field pea and vetch varieties at the early pod development stage, particularly when sown early.
• Vetch varieties showed equal or greater biomass to Kaspa, Morgan and PBA Coogee at the early pod development stage, but lower than PBA Hayman.
• Biomass of field pea varieties at flowering was maximised at higher sowing densities (75 and 100 plants/m2 ), however this resulted in yield loss at some sites.

• There were no significant differences in lentil grain yield among seeding system or stubble treatments.
• Stripper and conventional stubble treatments resulted in taller and more erect plants with higher pods, improving harvestability

• Very little Septoria was noticed at any of the locations, with leaf rust being the biggest leaf disease problem at all three sites. 
• For further discussion please see the attached trial report.

• Mace and Scout both yielded higher when fungicide was applied.
• Triad is a cheap fungicide and can be effective, but needs to be used strategically and at rates of at least 2 L/ha.
• Management and attention to monitoring wheat crops must match variety grown to achieve yield potential.
• Regular crop inspections are essential to maximize yield potential • All fungicides work best when used as a preventative spray than as a cure.

• Mace and Scout both yielded higher when fungicide was applied
• Triad is a cheap fungicide and can be effective, but needs to be used strategically and at rates of at least 2 L/ha
• Management and attention to monitoring wheat crops must match variety grown to achieve yield potential
• Regular crop inspections are essential to maximize yield potential
• All fungicides work best when used as a preventative spray than as a cure

When spraying for stripe rust in susceptible crops spraying should take place during the early stages of disease development and generally not before the flag leaf stage of the crop. Spraying when the disease has fully developed and/or waiting until the crop is past the flowering stage is unlikely to be beneficial. See also “Fungicide strategies in wheat and barley” articles in this manual.

Ascochyta blight still has the potential to threaten a chickpea crop, as varieties available to the farmer today are still susceptible to the disease. Without a fungicide plan a chickpea crop is at risk of being devastated by ascochyta. In this trial, chickpeas that had no fungicide applied during the season had significantly lower yield than those treated with some sort of fungicide plan. Those plots treated with three fungicide applications during the year had the highest yield response (1.34t/ha and 1.39t/ha) compared to 1.1t/ha for the unsprayed control.

There was general trend for those treatments that produced the best disease control to produce the highest yields e.g. Tilt Xtra/Amistar Xtra 2 spray programme and 2 spray Opus programme (however there were notable exceptions).

• Foliar applications of blackleg fungicides such as Aviator Xpro or Prosaro achieve the largest gains on varieties such as Bayer 3000TR and Bonito which are both rated MS-MR or lower for blackleg resistance.
• Canola varieties rated R-MR or better are unlikely to benefit from foliar blackleg sprays for disease control,
  however some secondary benefit from green leaf retention may be seen in years where moisture is not limiting.
• Blackleg management should be tackled with an integrated approach using buffer zones, rotations, varietal selection and fungicides.

• At both Murtoa and Birchip Gairdner barley developed spot form of net blotch; however it was most evident at Murtoa where fungicide applications gave yield responses varying from minus 0.4% to 8.5% (0-0.38t/ha).
• At this site three treatments gave significant yield increases over the untreated controls.

Fungicides were not cost effective in the Birchip and Murtoa wheat trials, despite the late appearance of stripe rust at Murtoa. The new strobilurin fungicides conferred no significant yield advantages over the triazole product Folicur, a feature probably linked to the dry conditions during grain fill. Unlike barley at the same sites, there was no indication that strobilurin treatments conferred any prolonged green leaf retention.

For the second year in succession there was no response to foliar fungicides in the Mallee trial on wheat, water stress leading to poor canopy size preventing disease build up and reducing yield potential (yield range 0.68-0.82 t/ha).

• Stripe Rust (SR) caused yield losses in all but the highly resistant variety Sunstate (8) at most sites.
• Fungicides helped to protect yield potentials in susceptible varieties, except when SR pressure was either very low or very high.
• Timely early and late protection appeared more important than fungicide choice at Z39
• The genetic resistance in Sunstate (8) was clearly the most outstanding form of SR control when disease pressure was very high, exceeding any fungicide strategy used on susceptible varieties.
• Fungicide protection of SR on susceptible varieties is a practical and profitable option in the absence of resistant wheat varieties with desired agronomic traits.

• To date field trials funded by GRDC project DAS00136 have not been able to show that application of fungicides to seed provide significant reductions in yield loss caused by crown rot.
• Fungicides applied to seed or in-furrow at seeding can provide some suppression of pathogen growth through the plant early in the season (as measured using DNA techniques) but this effect is gone by early grain fill.
• In crop spray applications targeted at the base of plants have shown small yield benefits, but these benefits are not consistent between sites and across seasons.

•  A survey of 80 winter cereal crops across central and northern NSW in 2016 established that low levels (generally <1%) of Fusarium head blight (FHB) were evident with the causal pathogen predominantly being Fusarium pseudograminearum (Fp).
• This was the crown rot fungus (Fp), reminding growers that it does not disappear in a wet season.
• FHB infection caused by Fp has a reduced risk for mycotoxin accumulation in infected grain, but could have detrimental impacts on crop establishment if seed is retained for planting.
• Planting Fusarium-infected grain can also introduce seed-borne crown rot infection into clean paddocks, negating the rotational benefits associated with growing non-host crops.
   

• No impact on crop emergence, head count or yield observed 
• No indication of any benefit from application of fungicide as seed treatment 
• Significant increase in Fusarium colonisation when sorghum sprayed out with glyphosate 
• Increase in Fusarium colonisation following glyphosate spray-out was significantly greater in MR Bazley than MR Buster

• No-Till is a whole farming system, not just a change of machinery. If farmers only get part of the package right, the potential to succeed with no-till is greatly reduced.
• Paddock selection, stubble management, weed control, nutrition, disease management and seed placement all play a vital role in the success of no-till.
• 2007 has many advantages for the first year no-tillers with low stubble loads, residual nutrition and low disease carryover.
• Ask others who have successfully made the change to no-till what works for them. Don’t try to re-invent the wheel and make the same mistakes all over again.

In 2002 barley breeding and evaluation trials were as susceptible to drought conditions, as was the rest of the farming community. Only 12 of 21 advanced variety trials warranted harvesting, with trials in the Wimmera and north-central districts being the most severely effected – only 4 of 12 trials were harvested from these areas. Average yields of those trials harvested were only 1.4t/ha compared to the long-term average yields of these trials (on a State wide basis) of 3.0t/ha. Taking into account both the average yields of these trials, and the loss of almost 50% of trials, the trials reflect closely to a Victorian season where the crop harvest was only approximately 25% of average.

PGR applied to barley in this trial suppressed plant height, generated a yield benefit and improved crop gross margin.

No single variety responded differently to the addition of PGR or fungicide in this trial.

Fungicide extended the green leaf duration of the crop.

• There were few significant differences between the two systems.
• The most important difference was a significant reduction in conception rate of Merino ewes from the Saltbush system. Wool production and body characteristics between the ewe bloodlines were significantly different but were as expected – the contrasting bloodlines had been bred that way.
• If belts of OMSB are incorporated into low rainfall mixed farms and managed in a similar manner to that tested here, it is unlikely that any worthwhile productivity benefits will result.

• There has been no evidence of any soil health or production losses with grazing after seven years, irrespective of whether crop or pasture inputs were increased or kept at district practice levels.
• In 2014 higher input systems showed how increased inputs and costs throughout the season can result in increased productivity and subsequent profitability.

• There has been no measured grain production or soil health decline associated with grazing sheep on pastures and crop stubbles over a 4 year pasture-wheat rotation. Grain yields were higher as a result of increased wheat seed and fertiliser rates in 2013.
• Higher applied crop seed and fertiliser rates with an improved medic pasture increased estimated gross margins by $16/ha/annum over a 6 year wheat-wheat-pasture-wheat-pasture-wheat rotation

• Grazing sheep have not damaged soil health over eight years of several crop/pasture rotations.
• In 2015 total annual biomass was greater in higher input and grazed rotations. High input grazed systems carried twice the stocking rate of a low input system.

• Over nine seasons, incorporating livestock into the rotation improved overall system outcomes in this trial, including; increased nitrogen cycling and water use efficiency, reduction in weed and pest populations and no negative effects on cereal performance or soil health, while value adding to stubble and pastures by grazing.
• The high input grazed farming system had a gross margin of over $100/ha/year more than lower input and ungrazed treatments over the nine-year trial period.

• Forage cereals offer a more flexible grazing resource than the traditional grain cereals.
• The grain yield penalty as a result of grazing depends on the timing of grazing, the level of grazing pressure and allowing sufficient time for the crop to recover. If these factors are optimised, grain yields will not be affected.

• Pasture cropping is a relatively new system combining livestock and crop production on the one area of land.
• Production of crop and pasture individually can be lower when grown together in a pasture cropping system compared with when either is grown alone, however the overall annual production can be higher.
• Pasture cropping systems can be managed so that annual winter crops have no direct competition from pastures while the crop is growing.
• Pasture cropping can improve year-round resource use increasing overall annual productivity compared with conventional annual cropping or pasture systems.
• Pasture cropping will be most effective in soil types that do not store soil moisture well and have some summer rain.

• Grazing pressure is greatest in winter, with volunteer pasutre providing the majority of the value.
• The stocking rates used on the improved pastures are also relatively high.
• Crop stubbles provide the majority of the grazing value in summer and autumn however they are grazed at very low stocking rates.

 

In summary, the TOS1 showed a greater variance overall between grazing treatments and the frost events of 2016 seemed to have a greater impact on this section of the trial. Results from TOS2 did not vary greatly between treatments and the effects of frost damage were not as prevalent. This indicates that grazing early sown cereals can have a great effect on yields and provide an excellent source of feed to livestock and the grazing of later sown crops in a season like 2016 does not impact yields or quality

• Mean grain yields are presented in the tables in the attached trial report. 
• It is evident that the newer faba bean lines will play an important role as a break crop. For now Fiesta is yielding well (av. of 6.2t/ha over last 3 years at Symmons Plains) and there have been reasonable prices received. In the future the line IxA 56/1 with good resistance to ascochyta is one to watch. The broad bean cultivar Aquadulce has continued to yield well - the greatest problem with this line is the large seed size and associated difficulties in sowing

• It is evident that the newer faba bean lines will play an important role as a break crop. Fiesta has yielded very well in trials (average of 6.3t/ha over last 4 years of trials at Symmons Plains). The broad bean cultivar Aquadulce has also continued to yield well - the greatest problem with this line is the large seed size and associated difficulties in sowing. 
• For further conclusions please see the attached trial report.

Faba beans should be developed as a substitute for lupins in stock rations in Tasmania le. ignore the seed size and colour characteristics required for human consumption markets and concentrate on breeding for yield and disease resistance. In a dry finish tick beans require a price premium over faba beans to remain economic.

Soil analysis is being performed on each individual sub-plot to determine the amount of Nitrogen each crop and stubble treatment produced/retained in the soil. The phase is being done in conjunction with the CSIRO laboratories in Canberra.

• The average yield for the GrainSearch Inverleigh wheat trial was 5.28t/ha, whilst Dunkeld averaged 5.20t/ha.
• Beaufort and Revenue were the standout performers at the Dunkeld site yielding 7.08 and 6.86t/ha respectively.
• Revenue and Beaufort were the standout performers at the Inverleigh site yielding 6.21 and 6.18t/ha respectively.
• Early sowing at both sites was essential to achive high yields in long season varieties.
• Grain quality was adversely affected at both sites by late season rain, all varieties were of feed due to sprouted grain and low test weights.

Following two years of grass free medic pasture soil mineral nitrogen levels averaged 158 kg N/ha and all disease inoculum levels were low.

Cutting the medic pasture for hay lowered dry matter production and medic pod set in the following season.

An early light tickle resulted in higher weed germination and lower powdery mildew damage in spring.

Full cut tillage following two years of grass free medic resulted in the highest wheat yields while a discing prior to seeding resulted in the lowest yield.

Working medic residues in the year prior reduced the following wheat yield but grain protein was higher.

Cutting a medic pasture for hay in 2013 reduced medic productivity in 2014 and lowered wheat grain protein in 2015.

• A two year pasture break has been more beneficial in the first cereal year than a one year break, resulting in lower grass weed numbers, higher soil reserves of N and low disease levels.
• The impact of pasture management and pre-seeding tillage on grain yield and quality was greater following a medic pasture in 2015 than in 2016.

• Hay cutting in 2013 resulted in lower medic dry matter in 2017.
• Grass weed numbers were very low in 2017 due to low opening rains and poor germination.
• Two years of wheat increased Rhizoctonia, Yellow leaf spot and Pratylenchus.
• A two year pasture break was beneficial to the following cereal because of lower grass weed numbers, higher soil reserves of N and lower disease levels.

• In a drier season, early-mid maturing Mace wheat provided better feed and grain value than mid-late maturing Trojan.
• Make variety choice based on the stored soil moisture, the potential time of sowing and the seasonal outlook.
• Variety differences exist between Mace and Trojan and their response to grazing.

Canola provided significant grazing value during the growing season as well as during summer.The varieties tested showed minimal yield penalties from grazing with some varieties showing a positive yield advantage from the grazing operation.Grazing canola crops were able to provide good weed control and will allow the following wheat crop to benefit from this.Grazing canola and cereal crops allows farmers to alter their stocking rate quickly and easily as they progress through the season. This practise will mean in better seasons a much smaller proportion of paddocks will need to be left for stock and more paddocks can be taken through to harvest which will result in a significant increase in farm profitability. In poor seasons there will be less paddocks taken though to harvest which will result in a reduction in grain income, higher sheep grazing losses and lower farm profitability. The overall profitability of grazing cereal crops will depend on the frequency of dry years and good years.Don Nairn finds that grazing cereal crops takes the stress out of running sheep as there is always an option for the farmer when feed runs short (ie he can simply graze another crop). Hopefully this trial gives farmers a better appreciation of where the dollars fall when crops are grazed.

• There was no yield penalty from grazing in 2011. 
• This was probably due to removal of the sheep at closer to the ideal (i.e. Z31) crop stage and possibly the reduced grazing density as well as a favourable finish to the season. 
• This resulted in a profit of $29.89 in 2011 for the grazed treatment compared to -$29.74 for the grazed in 2010.

• Grazing crops can offer the ability to spell pastures, however careful management needs to be practised to ensure there are no grain yield losses. Grain yield losses can very easily result in a negative profit from grazing crops.
• In this case I suggest that the paddock was grazed heavily in the days leading up to removal of the paddock and this resulted in poor recovery of the crop from grazing.  In hindsight I feel that fewer yield losses would have resulted if there was more bulk left leading into stem elongation.
• On the 17th August the Grain & Graze II trial site was visited by the Northern Agri Group (NAG) field day.  During the day we had over 100 growers discuss the pros and cons of grazing crops.  Both Don Nairn and I addressed the field day and had good feedback about the system.

This wheat crop provided significant grazing value, however the paddock was in late in the sowing program which reduced the ability to graze the crop early in the season. This may also have affected how well the crop recovered from grazing due to the delay in maturity of the crop.There was an 11% reduction in yield in this demonstration. Sheep grazed the trial past the Z31 stage which would have meant grain heads would have been vulnerable to the damage from grazing. Smaller yield reductions would have been possible if sheep were removed from the paddock a few days earlier.When the grazing value of the sheep was taken into account there was a $29.74 reduction in profitability from grazing the paddock.Grazing cereal crops allows farmers to alter their stocking rate quickly and easily as they progress through the season. This practise will mean in better seasons a much smaller proportion of paddocks will need to be left for stock and more paddocks can be taken through to harvest which will result in a significant increase in farm profitability. In poor seasons there will be less paddocks taken though to harvest will result in a reduction in grain income, higher sheep grazing losses and lower farm profitability. The overall profitability of grazing cereal crops will depend on the frequency of dry years and good years,Don Nairn finds that grazing cereal crops takes the stress out of running sheep as there is always an option for the farmer when feed runs short (ie he can simply graze another crop). Hopefully this trial gives farmers a better appreciation of where the dollars fall when crops are grazed.

Overall, moderate grazing up to Z25-Z30 and clip grazing at and after Z25-Z30 had little to no significant impacts on yield. However,assessing the value of grazing to the farm system is complicated as grazing can affect time of flowering and frost impacts. It can also increase water use efficiency, allow pasture paddocks to be deferred, reduce the need for supplementation and allow increased stock numbers and/or crop area.

• Moderate grazing up to Z30 and clip grazing after Z30 did not appear to have significant impacts on yield in 2012 when compared to early sown crops.
• However, assessing the value of grazing to the farm systems is complicated as grazing can affect time of flowering and frost impacts. It can also increase water use efficiency, allow pasture paddocks to be deferred, reduce the need for supplementation and allow for increased stock numbers and/or crop area.

These on-farm trials once again demonstrate that it is possible to graze crops in winter and maintain grain yield.  However, the frequency that yield penalties occurred (when grazing crops) increased when compared to the same set of trials in 2011.  Yield penalties (i.e. greater than 5% yield reduction) occurred in seven out of eleven (64%) trials in 2012 compared to two out of seven (29%) trials in 2011.  There are three possible reasons for this increase.  Firstly, growing season rainfall was significantly less in 2012 with most sites receiving only decile 1 or 2 rainfall.  Moisture stress may reduce the ability of crops to recover from grazing.  Secondly, a number of the 2012 trial sites were located in the low rainfall zone where the short seasons are less suited to crop grazing.  And finally, the timing and intensity of grazing may have increased the frequency of yield penalties experienced.  Four out of the eleven crops were grazed later than recommended and seven out of eleven crops were grazed heavily.  It is quite likely these three factors interact, and that a dry year or location exacerbates the negative impacts of late and/or heavy grazing.

The average amount of grazing value provided by crops was significantly less in 2012 compared to 2011 (214 vs 307 DSE grazing days per hectare).  This was mainly due to the late start and the cold and very dry July experienced in 2012.  The amount of grazing value provided by the crop is important when considering the economic implications of crop grazing.  In a year such as 2012, when grain prices were high, a small yield penalty caused by crop grazing can have a large impact on grain income per hectare.  At the current relatively low livestock prices, a lot of grazing value is needed to make up for any grain yield penalty.

• Grazing did not change grain yield in 2015 or 2016. Variety selection was the most important factor for final yield, particularly with the soft finish in 2016.
• Grazing slows crop maturity by one to two weeks, which meant Revenue (long season variety) was still booting during the October heat wave in 2015. In 2016, grazing lengthened the growing season for Bolac (mid-season variety) with a resulting 0.54 t/ha (NS) yield increase.
• To graze without yield loss, it’s important to start planning from the beginning of the season, e.g. early sowing of long season varieties. 

• Grazing livestock can compact surface soil and reduce infiltration rates, but their biggest impact on fallow efficiency is through stubble removal.
• Stubble improves summer fallow efficiency primarily by increasing infiltration; it slows but does not stop evaporation, and this is only beneficial where rainfall events occur close together or if it aids crop establishment.
• Despite high rainfall during the 2009-10 fallow period at Condobolin, there was little response in soil water storage to the grazing and stubble treatments.
• Wheat yield in 2010 was reduced by very heavy grazing but not by moderate (more typical) grazing.

Winter wheat has to potential to produce high grain and forage returns. Early grazing should be no later than GS30 in order to maximise final grain yield. Early grazing of winter wheat can reduce final stubble volumes and increase harvest index. Ideally for best forage production, winter wheat should be planted in March if possible.

• Quadrat cuts at the end of July showed that each of the crops produced about 0.5 t/ha dry matter. There were no significant differences between the crops (P< 0.05).
• Crop yields were generally between 3 and 4 t/ha. Once again, there were no significant differences between varieties and there was no significant effect of grazing on yield (P < 0.05).
• The ungrazed Baudin was badly affected by mildew.

• Green cumin (Cuminum cyminum) is a tap-rooted herb grown extensively in India and the Middle East for its grain.
• It survived trials on Eyre Peninsula in 2015 sufficiently well to encourage another look.
• Alternaria fungal disease is a major threat.
• Its low and slow growth will complicate harvesting and weed control.

• Due to climatic conditions frost and dry conditions there was no effect of crop topping and harvest timing in 2014.

• High levels of crop safety were observed in imidazolinone tolerant lentil varieties, with no grain yield loss from any simulated residue treatments of sulfonylurea herbicides, or post-emergent applications of imidazolinone herbicides, at North Block in 2018, or Tooligie in 2019.
• High levels of crop safety were observed in the imidazolinone tolerant faba bean variety, with no grain yield loss from any simulated residue treatments of sulfonylurea herbicides, or post-emergent applications of imidazolinone herbicides, at Yeelanna in 2019.
• Access to herbicide tolerance traits will provide growers with an increased opportunity to diversify their cropping rotations and increase in-crop control options, specifically for broadleaf weed control in areas with high weed burdens.

• Response of lentils to herbicide treatments varied with seasonal conditions, method of herbicide incorporation, stubble coverage, soil texture and fertility.
• Treatments that showed high plant damage generally incurred high yield losses, however low levels of chlorosulfuron plant damage still resulted in significant yield loss in some trials

• New crop varieties have been recently released that have improved tolerance to imidazoline (imi) herbicides. 
• Group B tolerant varieties showed slight damage symptoms to herbicides registered for use. Damage to non-group B tolerant varieties was observed in many treatments.

• New crop varieties have been recently released that have improved tolerance to imidazoline (imi) herbicides.
• Group B tolerant varieties showed only slight damage symptoms to herbicides registered for use. Damage to non-group B tolerant varieties was observed in many treatments.

• New crop varieties have been recently released that have improved tolerance to imidazoline (imi) herbicides.
• Group B tolerant varieties showed no damage symptoms to herbicides registered for use. Damage to non group B tolerant varieties was observed in many treatments.

Triflur480 (trifluralin) and Stomp (pendimethalin) were compared on wheat and canola in relation to crop emergence and ryegrass control. The canola crop failed due to the dry conditions. The wheat crop was very marginal (average yield of 0.1 t/ha) and no yield differences between products could be determined. In relation to ryegrass control the higher rates of the products applied and incorporated by sowing (IBS) (Triflur480 1.2L and Stomp 1.8L) were more effective compared the lower rates of these products (0.8L and 1.8L respectively) when applied and incorporated 5 days prior to sowing.

• Achieving quality high protein hard wheat (11.5% protein) and Durum (13% protein) can be difficult.
• Agronomic practices can have a large influence on wheat yield and quality achieved. Soil testing for available N is essential if high yielding and high protein crops are targeted. Topdressing nitrogen fertiliser after the 5 to 6 leaf stage of the crop will further add to protein. Sowing on narrow rows (between 18 and 23 cm or 7 and 9") results in higher yields and can also reduce the level of screenings. High sowing rates (between 90 and 120kg/ha) can increase yield and reduce screenings in some situations.
• No negative effects on yield or screenings were found with high sowing rates.

Many farmers who target high protein wheat find malting barley a difficult crop to grow. The quality characteristics for malting are tight (less than 11.8% protein and less than 28% screenings). Trial work has shown that to have an increased chance of growing malting barley it is important to:
• sow early (mid May to early June)
• use a sowing rate less than 90 kg/ha
• only use pre-drilled urea if the soil has less than 100 kg/ha of available N at sowing
• do not top-dress urea

2018

Soil moisture measurements were taken on the 24th of May 2013 to confirm whether there had been carryover moisture from season 2012 in the bare areas of the paddock (due to mice damage in 2012). Based on the soil moisture tests below, and with regard to the bared areas observed in the paddock, the area shaded blue was identified as the only area with a potential representation of the chemical fallow effect. So in regards to final crop yield, this is the only one that was used for continuous crop versus chemical fallow comparisons.

2019

It was observed on the 23rd of July for both the wheat and barley, continuous cropped plots, were less vigorous and weedier than the respective chemical fallowed plots. For the canola on this day the chemical fallowed plot has commenced flowering sooner than the continuous cropped canola plot. There was more purpling on the continuous cropped canola compared with the chemical fallow plots which was possibly a combination of nitrogen deficiency and herbicide damage from the chemical, Intervix. On the 23rd of July it was also observed no differences in vigour between continuous cropped chickpeas and albus lupins when compared with the respective chemical fallowed plots.

On the 31st of July it was observed that net blotch disease had infected the barley plots and needed spraying with fungicide.

On the 1st of December when the trial was harvested it was observed that the chemical fallowed albus lupins appeared to have more terminal pods when compared with the continuous cropped plot. On this day both canola plots showed symptoms of severe shedding. The continuous cropped canola plot was thinner and shorter compared the chemical fallow canola plot. For both the wheat and barley, the chemical fallowed plots were thicker than the respective continuous cropped plots.

DR1 quality can be achieved under irrigated conditions, but N supply must meet crop requirement to do so

• Legumes are difficult, but in a heavy cropping regime they are essential in the rotation because of fertility, disease, weeds and sustainability. Trial and observation should be used to find the pulse best suited to your soils and climate.
• Sharing experience with local farmers and agronomists is very useful in this process.

• For the third year in a row and now over a variety of seasonal conditions the deep placement of organic matter has increased both crop yield and quality.

• Both barley varieties out yielded wheat by approximately 1000kg/ha in all treatments
• Barley yields responded to the highest rate of early post emergent nitrogen (75kgN/ha) with wheat yields plateauing at the 50kgN/ha rate
• Ryegrass biomass was two to three times higher in wheat than barley, and this may have significantly reduced wheat yield

• Penetration of fungicides into large bean canopies can present a problem, particularly in higher rainfall areas, where canopies are larger and incidence of disease is higher.
• Manipulation of  bean canopies through reducing height and density would allow much easier fungicide application, efficacy and perhaps even reduce disease intensity in itself.

• Under sowing hard seeded Serradella seems to be an economical and sustainable way of establishing pastures the year after a wheat crop, particularly if pods are produced in the farm.
• Sowing depth had no significant effect on germination or plant density, however, it is recommended not to bury too deep pods of Serradella (max 2-3cm) to avoid seedling losses.
• Weed control in the plots was very poor, this could have been a result of no use of wetter with the application of Raptor.

• Herbicide-resistant annual ryegrass (Lolium rigidum) is increasingly becoming a challenge for growers across southern Australia.
• Harvest weed seed control (HWSC) — the collection and/or destruction of weed seeds at harvest — is a non-chemical control method, which can be used to reduce the seedbank of weeds such as annual ryegrass.
• A major premise of HWSC is that the targeted weed species retain a high proportion of their total seed production at crop maturity.
• Where pre-emergent or in-crop herbicides have not been applied, ryegrass weeds are shedding before wheat is harvested.

• Timeliness of harvest is critical to try and maximise the number of annual ryegrass (ARG) weed seeds captured (prior to the onset of seed shedding).
• Harvest height will aid in the capture of increased numbers of ryegrass.
• The amount of ARG captured will depend on conditions prior to harvest and the level of lodging that occurs prior to harvest.
• When weed levels get too high, several years of alternative crop sequences may be required to get numbers down to an acceptable level.
   

• Harvest weed seed control (HWSC) — the collection and/or destruction of weed seeds at harvest — is a non-chemical control method, which can be used to reduce the seedbank of weeds, such as annual ryegrass (Lolium rigidium).

• Techniques include mechanical weed destruction, or methods involving carting or baling chaff straight after harvest. Chaff can also be concentrated behind the header in a row, which is then left to mulch (chaff lining or decking) or concentrated in a narrow windrow behind the header and burnt (narrow windrow burning).

• A major premise of HWSC is that the targeted weed species retain a high proportion of their total seed production at crop maturity.

• There was no difference between a harvest height of 30cm and 15cm in terms of the number of weed seeds returned to the soil.

• In wheat crops with high annual ryegrass plant populations, a large percentage of the ryegrass seed matures and drops in the month before wheat harvest, limiting the effectiveness of HWSC in the Riverine Plains region. In 2017, approximately 30% of total ryegrass weed seeds were removed by the harvest process.

• HWSC could be used as one tool in a larger integrated weed management strategy.

Knowing your initial soil nitrogen levels will assist in determining if there is likely to be a benefit of including nitrogen and other nutrients for humification when incorporating stubble. If initial soil nitrogen levels (0-60cms) are adequate i.e. above 70kg N/ha in the high rainfall zone, and above 50 kg N/ha in the medium rainfall zone, then the addition of nitrogen may not provide immediate responses – depending on the stubble nutrient levels.

Time spent setting the front and combine to match the crop conditions will be critical to ensure you reap as much grain as possible.

• Healthy Soils workshops are delivering knowledge, skills, and tools to better manage soils for improved soil health
• Care must be taken with soil sampling, transport and laboratory procedures for accurate test results
• Management significantly influences soil biology through various practices such as controlling what quality and quantity of organic matter is incorporated into the soil through crop and rotation choice, the utilisation of additives such as pesticides and herbicides, and the intensity and type of tillage employed.

• Trafficking on wet soil in 2015 resulted in substantially less Rhizoctonia in barley in 2016.
• After two years of cereal production, there is little evidence that heavy vehicle trafficking is severely depressing grain yield on a Minnipa soil.

• Care has to be taken with many residual herbicides to avoid potential damage to the following crop.
• On alkaline soils the residual effects of Glean and Ally used for summer fallowing will be severe on pulses and conventional and TT canola.
• Atrazine used for summer fallowing in dry seasons slows the growth of conventionalcanola and wheat.
• Diuron used as an over summer herbicide in this demonstration had a negative effect on conventionaland TT canola

For results please see the attached trial report.

• Herbicides which may be influenced by high stubble loads include trifluralin, triallate, pyroxasulfone, prosulfocarb and metalochor products. If grass weeds are an issue in paddocks with high stubble loads (greater than 50% stubble cover), removal of some stubble may maximize the herbicide activity and grass weed control.
• In-crop germination patterns are later for barley grass than for other grass weeds in MAC paddocks, which is limiting early control with pre-emergence herbicides.
• If you expect most of your grass weeds to emerge straight after sowing maybe 2 L/ha trifluralin (plus an added herbicide depending on cost and risk factors such as seasonal conditions, soil type, rotation etc.) is the best value for your system.
• If you have a later germinating population, and aim to reduce the seed bank, you may be better investing in some of the more expensive herbicide mixes even though they may cost more in the first season.

• Velocity®, Precept® and Affinity® are the best options for elongating amsinckia.
• There is a wider range of effective herbicides to control amsinckia when they are small and actively growing than when they are elongating.
• Trifluralin is very effective for controlling amsinckia, but weeds can still persist in the crop row where the trifluralin has not been applied.

• Thirty two barley grass populations were collected from grower paddocks from Eyre Peninsula and Upper North regions in 2019 and screened for resistance to major herbicide groups in 2020. This was not a random survey because most of these populations were considered difficult to control with herbicides. 
•  All of these barley grass populations collected in 2019 from Eyre Peninsula and Upper North regions were completely killed by glyphosate and paraquat and were rated as herbicide susceptible.
• Resistance to the FOP herbicide quizalofop was confirmed in 50% (n=16) of these targeted populations tested in 2020. In addition to this, 19% of the populations (n=6) were classified as developing resistance. 
• Ten barley grass populations were confirmed resistant to clethodim at 250mL/ha. At the higher clethodim dose (500mL/ha), only three populations were rated as resistant. This result is consistent with research results for annual ryegrass where higher rates of clethodim can improve weed control. Growers could improve barley grass control by increasing clethodim dose but this is unlikely to be a long-term solution to the problem. 
• Out of 1 O clethodim resistant populations, only 3 showed resistance to butroxydim at 90 g/ha and only 1 was resistant at 180 g/ha. These results are consistent with the findings from the previous year, which showed the susceptibility of many clethodim-resistant populations to butroxydim.
• Resistance to the IMI herbicides still appears to be very low in barley grass. Only one barley grass population from Eyre Peninsula was found to be highly resistant to Intercept® and showed no reduction in plant survival or biomass. 

 

It is important not to rely on a single strategy to keep resistance at bay but integrate them into the crop production program. Some of the key strategies include:

• Rotation of herbicide mode of action groups within and across years.
• Keep accurate records of your herbicide applications on a paddock basis.
• Read the herbicide product label and follow the instructions, always use robust label rates
• Rotate crop and variety.
• Identify and monitor your surviving weed populations and check for resistant weeds on your farm. Keep good records of weed populations.
• If a failure is suspected do not use the same product or product from the same mode of action group.
• Testing – confirm resistance exists. (For further information on resistance
• testing contact www.plantscienceconsulting.com.au)
• Additional cultural weed control techniques to reduce seed banks, e.g. burning, cultivation, delayed sowing,
• competitive crops and varieties, green manuring, grazing and collection of weed seed at harvest.
• Control weed escapes before the weeds set and shed viable seed.
• Do not introduce or spread weeds through contaminated seed, grain or hay.
• Consider crop and pasture topping.
• Seek advice from local advisers such as agronomists.

Desi chickpea varieties CBA Captain, Neelam and PBA Striker, and Kabuli chickpea variety Genesis 079 showed good tolerance to a range of chickpea herbicides or herbicide mixtures at the label rates and timings with good crop safety margin.

A new herbicide Ultro® 900 WG at 1.1 kg/ha applied before seeding reduced seed yield of PBA Striker (9%) significantly.

Note: Always follow label recommendations. The Department Primary Industries and Regional Development, does not endorse the use of herbicides above the registered rate or off-label use of herbicides or off-label tank mixes. Crop tolerance and yield responses to herbicides are strongly influenced by seasonal conditions.

Desi chickpea varieties CBA Captain, Neelam and PBA Striker showed good tolerance to a range of chickpea herbicides or herbicide mixtures at registered rates and timings with good crop safety margin.

IBS application of simazine + Balance® appears safer than PSPE application especially on PBA Striker.

A new herbicide Ultro® 900 WG at 1.1 kg/ha IBS was tolerated well by all the varieties.

Note: Always follow label recommendations. The Department Primary Industries and Regional Development, does not endorse the use of herbicides above the registered rate or off-label use of herbicides or off-label tank mixes. Crop tolerance and yield responses to herbicides are strongly influenced by seasonal conditions.

Lentil varieties PBA Bolt, PBA Hallmark XT and PBA Jumbo2 showed good tolerance to a range of lentil herbicides or herbicide mixtures at registered rates and timings with good crop safety margin.

Unregistered use pattern of Brodal® (diflufenican) at 200 mL/ha as PSPE and of Metribuzin 750 at 100 g/ha in mixture with Brodal® 100 mL/ha as post-emergent application reduced seed yield of PBA Bolt and PBA Jumbo2 significantly.

Note: Always follow label recommendations. The Department Primary Industries and Regional Development, does not endorse the use of herbicides above the registered rate or off-label use of herbicides or off-label tank mixes. Crop tolerance and yield responses to herbicides are strongly influenced by seasonal conditions.

Lentil varieties PBA Bolt, PBA Hallmark XT and PBA Jumbo2 showed good tolerance to a range of lentil herbicides or herbicide mixtures applied at the label rates and timings with good crop safety margin.

Unregistered use pattern of Brodal® (diflufenican) at 200 mL/ha as PSPE and of Metribuzin 750 at 100 g/ha in mixture with Brodal® 100 mL/ha as post-emergent application reduced seed yield of PBA Jumbo2 significantly.

Note: Always follow label recommendations. The Department Primary Industries and Regional Development, does not endorse the use of herbicides above the registered rate or off-label use of herbicides or off-label tank mixes. Crop tolerance and yield responses to herbicides are strongly influenced by seasonal conditions.

Pre-emergent simazine and propyzamide (IBS) at maximum label rates recorded low crop safety margin.

Higher uptake of simazine following good soil moisture appeared to have made lupins varieties sensitive to damage by normally safe rates of post-emergent broadleaf herbicides.

A new herbicide Ultro® 900 WG at 2.3 kg/ha applied before seeding was tolerated by all the lupin varieties.

For blue lupin control/suppression, Garlon® 600 (triclopyr) at 30 mL/ha applied at 8-leaf stage and at pod setting on main stem of narrow leafed lupins caused statistically significant yield loss across all the lupin varieties. Triclopyr use on narrow leafed lupins is not registered.

Note: Always follow label recommendations. The Department Primary Industries and Regional Development, does not endorse the use of herbicides above the registered rate or off-label use of herbicides or off-label tank mixes. Crop tolerance and yield responses to herbicides are strongly influenced by seasonal conditions.