• There was no grain yield response to supplementing a foliar application of micronutrients as a foliar spray to field peas.  
• 2018 was a low disease pressure year and there was no grain yield response to fungicide applications.  

• A high rainfall growing season favoured blackspot disease build up and generally later flowering pea varieties at Minnipa in 2009.
• Kaspa was 17% higher yielding than Parafield, its highest margin over this variety at Minnipa in 11 years of testing.
• Kaspa’s grain yield was reduced by 19% when sowing date was delayed from 30 April to 20 May, however no grain yield reduction occurred in the advanced PBA field pea lines OZP0602 and OZP0601 with this delayed sowing date.
• OZP0601 and OPP0602, despite lower performance than Kaspa in the MAC variety trial in 2009, will provide better adapted “Kaspa type” options for low rainfall environments when they become available due to their earlier and longer flowering periods.

• Despite a late break to the season (12 June), very favourable conditions followed resulting in exceptionally well grown plants and above average yields with very little disease.
• Yield declined in all varieties when densities were below 35-40 plants/ sq m.
• There were no significant yield responses above 35-40 plants/ sq m in all varieties except 96-262*1.
• Seed size increased with density for Kaspa, Moonlight & Parafield but unaffected in others
• Increasing density increased lodging in the semi-dwarf types (Kaspa, Moonlight, Yarrum and 96*262*1).

• Despite a late break to the season (12 June) and very late sowing, very favourable conditions followed resulting in exceptionally well grown plants and above average yields with very little disease.
• Yields at Yenda were not significantly different for the 19, 30 & twin 50 cm spacing.
• Stretching row spacing to 50 cm reduced yields

• Field peas performed exceptionally well at Minnipa in 2012, despite a decile 3 growing season and a rapid season finish. This is likely due to good stored soil moisture levels, good early winter rainfall amounts and generally mild winter temperatures.

• Pea yields were high in 2011, but less than in the previous 2 years.
• Later maturing lines were favoured by the longer season, and apart from lower yields in Parafield there was generally little difference in grain yield between named varieties.
• A four week delay in sowing from early May resulted in a 32% yield loss across all varieties.
• Agronomy trials showed no significant effect of stubble management of grain yield in 2011, however standing stubble treatments showed increased standing height and reduced lodging compared to slashed stubble plots, which could aid harvest.

• New field pea varieties PBA Gunyah and PBA Twilight performed similarly to Kaspa and Parafield under extremely favourable conditions in 2010 at Minnipa, and given their yield advantages over these varieties in drier seasons, will be better adapted varieties for this region.
• Grain yield of PBA Stage 3 field peas averaged 2.9 t/ha at Minnipa in 2010 due to the wet and long growing season, which generally favoured later flowering pea varieties.
• Most advanced breeding lines showed no difference in yield to Kaspa (2.93t/ha) due to the favourable conditions.
• Though blackspot was present in 2010, it was not as extensive as in 2009 and had little impact on yield. This will have contributed to the 27% higher yield achieved in 2010 compared with 2009.
• Agronomy trials showed no significant effect of sowing date or stubble management treatments in 2010. This is likely due to the long growing season, and lack of disease. However early sowing is still recommended for low rainfall regions providing frost, weeds and blackspot risks are considered.

• New varieties of field peas are available for southern Victoria, offering a range of grain types and forage options, associated with excellent yield potential.
• Kaspa continues to perform well with new line OZP1101 consistently producing the highest yields.
• Crop topping saw a yield reduction in most varieties due to crops not being advanced enough when ryegrass was at milky dough stage.
• In 2013, a fortnightly fungicide program proved profitable to control disease in field peas (particularly black spot).
• Sowing earlier has been found to be most profitable in this region, but disease management needs to be a priority.
• Based on yields achieved where disease was managed (4.7 t/ha) peas could have achieved a net profit of approximately $1000/ha based on management costs of $370/ha and grain price at $300/t.
   

• Field pea trial yields across the Mallee were variable, ranging between 0.8 and 2.5 t/ha, reflecting those achieved in commercial crops in the region.
• The main factors affecting yield were low spring rainfall and presence of powdery mildew and downy mildew.
• Many of the new varieties show a significant advantage in yield, disease resistance, harvestability, early vigour, shatter resistance and seed quality compared to the commonly grown variety Dundale.
• A series of late maturing breeding lines have given superior yields in the Mallee over the last three years.
• The yield advantage due to shatter resistance in PSL4 was clearly demonstrated at the North Central sites where heavy rains fell prior to harvest.
• The dun pea PSL4 with its excellent shatter resistance and the white pea PSL10 will be multiplied as potential variety releases.

• Yields for the spring sown field peas at both Gnarwarre and Hamilton were promising this year, despite the dry spring conditions. Site means of 2.89 and 2.51 tlha were obtained for Gnarwarre and Hamilton respectively. 
• For further discussion please see the attached trial report.

• Well below average growing season rainfall did not provide favourable conditions for the development of blackspot, therefore there were no significant differences in grain yield between any treatments.  The mean yield across all varieties was 0.64 t/ha. 

• Despite consistent stubble loads between treatments, differences in lodging (in all crops) and
  grain yield (field peas only) were generated between the three stubble heights at Pinery in 2013.
• In a similar trial in 2012, stubble treatments generated significant responses for biomass, maturity and grain yield.
• This supports previous work conducted by this project showing that the physical arrangement of stubble (ie standing versus slashed) can have a significant effect on the growth and performance of pulse crop types, as well as the amount of stubble present (ie retained versus removed).

• Our results show that stubble management (reduction in height from 40cm to 5cm) had no improvement on yield and lodging between crop types and varieties within a crop type under the seasonal conditions in 2014.

• Weather patterns experienced early in 2015 resulted in growers in many districts being advised by DAFWA’s Blackspot Manager Prediction model to delay sowing of field peas in SA. This sowing was often out of alignment with optimal sowing times based on best agronomic practice for some districts.
• Under high disease risk situations, growers in low rainfall areas may be best suited to choose alternative break crop options to field peas to avoid significant yield losses through delayed sowing or disease infection. If field pea remains the preferred crop it is important that growers consider the current recommended fungicide strategy of PPT and Mancozeb treatments, selecting paddocks with little or no field pea history, avoiding close proximity to previous field pea stubbles, and delaying sowing as long as possible.
• Several experimental fungicides with greater efficacy than Mancozeb showed improved blackspot control and significant yield increases over the nil and Mancozeb treatments in 2015.
• Disease progression and grain yield were both reduced by dry and hot spring conditions in early October at all sites in 2015. Further evaluation is warranted in years and environments with more favourable spring conditions. Earlier application timings than the 8 week treatment used in these experiments may also be warranted, along with additional ‘spring’ treatments in longer more favourable seasons.
• A number of industry support groups have reported the economic benefit of using fungicide in controlling blackspot in field pea. Results in 2015 showed the current fungicide application strategy, using PPT and two Mancozeb applications suppressed blackspot at most sites, but previous yield benefits reported from this treatment were not realised due to the hot and dry spring conditions experienced in 2015.
• New fungicide actives and formulas being evaluated showed significant increases in efficacy for controlling blackspot compared to untreated plots and those treated with Mancozeb. Furthermore, a significant yield benefit (approx. 15%) were also identified in these treatments this year. Further trials are planned in 2016 to explore these results.

Despite the lack of significant disease, grain yields were reduced by 20% (0.54t/ha) in a ‘nil’ treatment compared with a fortnightly fungicide application regime.

• Early sowing of field pea is essential for economic yields in dry years in low rainfall environments, providing frost, weed and blackspot risks are considered.
• Kaspa & OZP0602 had lower disease severity and slower build up of blackspot than the old Alma cultivar.
• Strategic applications of foliar fungicides led to a small but significant reduction in blackspot.
• Sowing field peas on the season break will increase blackspot risk however exposure to risk can be reduced through the use of the blackspot predictive tools (Blackspot Manager and DIRI) and careful paddock selection.

• Pulse production was generally much higher at the Mildura site than the Ouyen site.
• Field pea was the best yielding pulse crop at both sites.
• Selecting the right crop was more important than selecting the best variety.
• Field pea, lupins and faba beans had the greatest biomass production.
• Vetch biomass production was low due to the late break.

• Pulse production was generally much higher at the Mildura site than the Ouyen site.
• Field pea was the best yielding pulse crop at both sites.
• Selecting the right crop was more important than selecting the best variety.
• Field pea, lupins and faba beans had the greatest biomass production.
• Vetch biomass production was low due to the late break.

• The cereal varieties and winter gap fill blend provide livestock with substantial feed during autumn and winter, then go on to produce high quality hay in spring.
• Clover, medic and forage brassica varieties provide nutrious feed over winter, spring and into early harvest time. These varieties also offer a disease break in a cereal rotation.
• Nutritional value of varieties was exceptional and would provide an excellent feed source for lactating ewes, and lambs.
•  

Knowing phosphorous levels in the soil is critical. At low levels of nutrition, an economic response to phosphorous application will be achieved. This work is critical in determining where the nutrient response curve flattens out – allowing for improved management decisions to be made.

• Since the year 2000 farm debt has doubled but so have land values hence current debt has adequate security.
• Farming systems which increase income through intensive cropping and higher inputs also increase costs of farm input and machinery. Higher costs will increase the loss in droughts. Target low cost options in 2007 to reduce the level of new debt and the risk of losses in 2007/08
• In 2007 it will be OK to leave 25 to 40% of area to livestock or fallow. Focus crop selection towards the low cost paddocks.

1. There was a 35% (970 kg/ha) grain yield response to the highest deep-P treatments in the 2018 sorghum crop.
2. There was no significant response to K in the 2018 sorghum crop.
3. Over 5 crops the deep-P treatments have produced between 2500-3000 kg/ha of extra grain over the zero P treatments.
4. After 5 crops the return on investment for 20 kg and 40 kg P/ha are 4.7 and 3.4 respectively.

This site had high soil nitrate reserves (45 mg/kg Nit N in 0 - 10cm) but there were still very good responses to Flexi-N. Although there were no Flexi-N placement/timing or stubble effects on yield, an analysis of protein yield showed that stubble reduced N recovery in the grain by about 30 kg protein/ha or 5 kg N/ha – most likely due to increased immobilisation. Leaf disease symptoms were most severe where stubble was retained but they were less obvious where Flexi-N was banded. Hectolitre weights were 78 – 79 kg/hl and screenings were 2 - 3% in all treatments.

These results show a strong tend towards N applied and what is remaining in the soil after the failed wheat crop.

• Cereals yield well relative to other crop types under low rainfall conditions, but use all available water and nitrogen
• Grain legumes do not yield well in dry seasons but can fix valuable amounts of nitrogen if brown manured
• Forage legumes (vetch and forage peas) can produce profitable amounts of dry matter in dry seasons.
• Research in higher yielding environments has shown that break crops provide significant yield benefits to subsequent wheat crops. Benefits to subsequent crops should be accounted for when making decisions regarding break crop options and end-uses.

• Cereals yield well relative to other crop types under low rainfall conditions, but use all available water and nitrogen
• Grain legumes do not yield well in dry seasons but can fix valuable amounts of nitrogen if brown manured
• Forage legumes (vetch and forage peas) can produce profitable amounts of dry matter in dry seasons.
• Research in higher yielding environments has shown that break crops provide significant yield benefits to subsequent wheat crops. Benefits to subsequent crops should be accounted for when making decisions regarding break crop options and end-uses.

• Grain yields can vary considerably within the paddock in the Victorian Mallee. The spatial pattern of this yield variation, however, is not always consistent, with relative yield patterns differing over consecutive seasons, and/or crop types, in a flip-flop (alternating) pattern.
• Consistently high yielding zones existed where the shallow subsoil (10-20cm) was a clay loam texture (33% clay) with low salinity. In contrast, consistently low yielding zones possessed a shallow subsoil of light clay (40% clay) and medium to high levels of salinity.
• Flip-flop yield zones were associated with gilgai (crab-hole) depressions where yields tended to increase in dry seasons (due to a concentration of surface water) but decreased in wet seasons (due to water logging of the heavy textured soils). In contrast where gilgai depressions and light textured soils occurred, crop yields were depressed in dry seasons.
• Overall, the flip flop patterns in grain yields observed within paddocks was attributed to the effect of gilgai microrelief and changes in soil texture which influence soil water availability to crops.

• Intake (on fertiliser) and Jockey (on seed) is current standard practice for lower EP canola and reduced Blackleg stem infection. In 2014 this practice also increased grain yield. This remains the recommended practice.
• The application method for the fungicide, either as seed treatments or in-furrow, did not increase canola yields in 2015 or 2016.
• The source of nutrients and application method, either fertiliser, in-furrow or foliar had no effect on canola yield in 2014, however further research should be undertaken in this area before final conclusions are drawn.

• Phosphoric acid showed a yield response at Streaky Bay in 2014 of 13% and 2015 of 8%.
• Fungicides did not reduce Rhizoctonia infection or significantly increase yield in 2015 at either site despite high levels of inoculum.
• Including fungicides will increase input cost and risk over a cropping program.
• The addition of trace element or manganese treatments did not improve yield at Streaky Bay or Warramboo in 2015.

• In 2016 there was a small yield response to phosphoric acid over granular P at Warramboo.
• Fungicides and the addition of extra 40 kg/ha urea at seeding separately reduced Rhizoctonia seminal root infection compared to the control at both sites.
• Including fungicides will increase input cost and risk over a cropping program.
• The addition of a trace element mix or manganese did not improve yields at Streaky Bay or Warramboo.

• Phosphoric acid as a liquid fertiliser resulted in 13% and 8% higher yields in 2014 and 2015 respectively at Streaky Bay, and an 8% yield increase at Warramboo in 2016 when compared to the same rate of P delivered in granular fertilisers.
• Despite the yield increases at Streaky Bay and Warramboo, the economics showed granular fertiliser had greater returns in $/ha compared to using phosphoric acid at 9 units of P.
• The guidelines for moving to the adoption of phosphoric acid as a P source exist in the Fluid Fertiliser Manual which adequately covers the principles, economics, recommendations and chemistry of adopting fluid delivery systems. The manual is available at www.fluidfertilsers.com.au.
• Knowing the responsiveness of a soil type to phosphoric acid is an important factor to consider before investing in a fluid delivery system. The responsive soil types are generally higher n calcium carbonate (greater than 25%). P source responses may also be driven by soil moisture conditions because in 2016, which had wetter seasonal conditions, phosphoric acid and granular P performed similarly in the same soil type at Streaky Bay.
• The adoption of fluid fertiliser systems to place fungicides in-furrow for rhizoctonia disease management is not recommended in this environment. The addition of fungicides showed small and variable yield advantages at Warramboo in 2014 and 2016 and Streaky Bay in 2016. Using fungicides in above average seasons the greatest yield benefit was only 0.22 t/ha with an in-furrow application with granular phosphorus and trace elements. This is lower than the benefits achieved in other regions where yield increases of up to 0.49 t/ha in wheat with split applications of fungicides were achieved. Inluding fungicides on wheat up front will increase input costs and risk over a large cropping program. 
• Large scale demonstrations by growers across Eyre Peninsula with in-furrow fungicide applications at seeding did not reduce rhizoctonia or produce yield benefits over three seasons.
• The adoption of fluid fertiliser systems will depend in growers' soil types for phosphorus responses, the existence of trace element deficiences and ease or timing of application (in-furrow at seeding) and machinery ability to deliver fluids.

• There were no differences in canola Blackleg infection or yield using fungicides as seed treatments or in-furrow in 2015.
• In 2014 combined protection of a fungicide on seed and in the furrow as a banded fluid reduced Blackleg infection and increased yield.
• The selection of Blackleg resistant varieties in the rotation is important.

• Fungicides as seed treatments or in-furrow did not increase canola yield in 2015 or 2016.
• In 2016 Intake (on fertiliser) and Jockey (on seed) which is current standard practice, lowered Blackleg stem infection, and in 2014 this treatment increased yield.

• Field trials were conducted at two sites (comprising Sodosol and Calcarosol soil types) in the southern Mallee and one in the Wimmera (Vertosol soil) to assess the responsiveness of wheat to fluid forms of phosphorus (P) fertilisers.
• Fluid P forms (APP and phosphoric acid) generally produced greater growth during vegetative stages of crop growth compared to granular forms (DAP and Triple Super) at all three sites.
• However, in a season characterised by a late break and dry conditions prior to flowering, early growth responses to P fertiliser (regardless of form) translated to grain yield responses at only one Mallee site. In contrast there was significant grain yield responses to fluid P at Dooen (Wimmera).
• At this site, fluid P forms produced 0.24 t/ha (or nearly 10%) more grain on average than granular forms at commercially applicable rates (4 to 12 kg P/ha).

• An aggressive fodder species with good herbicide options is effective at controlling weeds.
• Grazing in summer or winter has no significant effect on weeds. Instead, controlling the late-in-crop weeds that survive grazing and preventing them setting seed is what’s important.
• The timing of seed removal operations is critical. Hay can be just as effective at reducing weeds as silage if it is timed correctly to prevent seed set.
• Modelling has shown that the longer the pasture phase, the greater the weed control. Early work indicates that this may be the case but future trials will need to confirm this.
   

Despite the wet year, little folir disease was detected in the trial, therefore the foliar fingicides tested had no effect on yield.

• Fungicides are an effective management tool in protecting faba bean crops from grain yield and quality losses caused seasonally by Chocolate Spot and Ascochyta blight.
• Owing to the late break in the season crop growth rates were low until late September and the canopy remained open minimising the risk of a severe disease infestation.
• Fungicide treatments did not significantly affect yield (average yield 2.6 t/ha) or grain quality at this site.
• Seasonal conditions and disease pressures must always be taken into account when making a fungicide decision.

 

The 2001 season was a low disease pressure year, Botrytis grey-mould was not detected in this trial and Ascochyta appeared late in the season at low to moderate levels. Fungicide treatments did not affect grain yield regardless of fungicide type, application timing or the number of applications made. Fungicide timing affected seed discolouration with late season fungicide treatments on Cassab and Digger having cleaner seed than those treated earlier or not treated at all.

None of the fungicide treatments gave a statistically significant increase or decrease in yield compared to the untreated. Disease levels were extremely low all season at the Gnarwarre site, such that at GS72 (milky ripe stage) there was little difference between treatments in terms of green leaf area (GLA) of the whole crop canopy.

No fungicide treatment gave any yield benefit or extension of “green-ness” of the canopy.

The dry early winter and spring resulted in low disease pressure.

Variety response to the fungicides tested differed, with Commander having increased yields, but no yield increase with LaTrobe.

Know the disease rating of the varieties you grow.

• The absence of leaf rust was presumably a function of the dry finish to the season and dry autumn and lack of a "green bridge" (alternative hosts). Scald infection levels were low. Based on the pessimistic seasonal forecast, nitrogen was not applied to the crop and it is likely this retarded the development of scald. 
• Further trials are required to evaluate these fungicides in seasons with higher disease pressure. 

There was no yield benefit from the application of foliar fungicides and no differences in response between Kellalac and Tennant. Seasonal conditions were not conducive to disease and further trials are required. 
 

At the time of first visit (30th May), plants were at ~3 leaf stage and no foliar disease was evident.  Seedling establishment showed no spatial differences, with average emergence of >100 plants / m2 in all treatments except those with triadimenol seed treatment where >20% reduction in emergence was noted.

Minimal foliar disease was evident at 7th July (~Z31) assessment, minor levels of Stagonospora nodorum (septoria nodorum blotch) (SNB) were evident in the lower canopy but severity was too low for fungicide differences to be assessed.  

Trace levels of powdery mildew (PM) were evident on stems and lowest canopy leaves of untreated plots at booting (27th July) when the second foliar spray was applied. Development of PM was slow and on 15th September (~Z69) average severity in untreated controls was <1% leaf area affected on top 3 leaves, with infection primarily restricted to Flag-2 (Table 1).

PM was also present on heads and stems at low severity at this time, however the distribution of disease, particularly on heads, was patchy across the trial making differentiating between treatments difficult. At this time only the booting foliar spray provided consistent significant reduction in incidence of powdery mildew on stems and leaves.

SNB was present at low levels throughout the season, assessments at head emergence (23rd August) showed a small but significant effect of foliar treatments (Z31 and Z45) and flutriafol and Uniform in-furrow on necrotic leaf area. Assessments 3 weeks later at Z69 indicated that flutriafol in-furrow, triadimenol seed dressing and both foliar spray timings were providing a small reduction (~8-15% leaf area) in necrosis associated with SNB infection (Table 1).

With late and patchy onset of PM, yield responses to fungicides were 0-320kg/ha, with only the flutriafol in-furrow treatment having significantly greater yield than the untreated control, this response is likely due to the reduction of SNB rather than any effect on powdery mildew. Neither foliar spray timing gave significant yield response. Reduced emergence in triadimenol treated plots resulted in a 15% yield reduction (Table 2).

At two other sites (Geraldton, Dalwallinu), where powdery mildew infection commenced during stem elongation, all tested seed dressing and in-furrow fungicides had significant impact on disease severity and incidence. At the one site (Geraldton) where powdery mildew was yield limiting, in-furrow and foliar fungicide treatments gave a significant yield response.

• Fungicide seed treatment or in-furrow did not affect germination or emergence.
• Root disease levels were too low for fungicide responses to be evident.
• Foliar assessments at Z25 & Z30 indicate low levels of necrotrophic disease, both yellow spot (YS) and Stagonospora nodorum (SNB) present with SNB dominant, with no significant impact of at-seeding fungicides on disease expression.
• Foliar fungicide applications at Z31 and Z39 significantly reduced foliar disease severity (YS and SNB) at flag leaf and head emergence.
• Warm dry spring conditions limited fungicide response to late fungicide (Z55) application.
• Yield and quality results were not available.

• Simulated grazing up to early tillering on cereals caused only a minor reduction in grain yield.
• There are broad leaf field crop alternatives, forage peas and vetch, that as a monoculture or as component of a cereal or oilseed mixture can increase total (anthesis) biomass production.
• There are further opportunities to develop farming systems around the multipurpose break crops on upper Eyre Peninsula.

• Forage pea varieties produced similar levels of biomass to other peas and less than vetch at Hart in 2014. They were also more susceptible to blackspot than other pea varieties.
• The value of PBA Hayman as an alternative to vetch will depend largely on being able to sow it early and control blackspot disease infection. This will often be difficult to achieve and sowing dates will need to be as early as possible around safe “black spot manager” predictions.
• Where sowing of field peas was delayed, biomass was maximised by increasing sowing densities above 50 plants/m2 with little negative effect on grain yield.

• Biomass production at Hart in 2013 averaged 4.2 t/ha at the early pod development stage, and 5.0 t/ha at maturity across the trial.
• Kaspa, Morgan and PBA Coogee have generally shown similar biomass levels at flowering in 2013, although Kaspa has shown higher grain yield.
• PBA Hayman produced the highest biomass of all the field pea and vetch varieties at the early pod development stage, particularly when sown early.
• Vetch varieties showed equal or greater biomass to Kaspa, Morgan and PBA Coogee at the early pod development stage, but lower than PBA Hayman.
• Biomass of field pea varieties at flowering was maximised at higher sowing densities (75 and 100 plants/m2 ), however this resulted in yield loss at some sites.

• There were no significant differences in lentil grain yield among seeding system or stubble treatments.
• Stripper and conventional stubble treatments resulted in taller and more erect plants with higher pods, improving harvestability

• Very little Septoria was noticed at any of the locations, with leaf rust being the biggest leaf disease problem at all three sites. 
• For further discussion please see the attached trial report.

• Mace and Scout both yielded higher when fungicide was applied.
• Triad is a cheap fungicide and can be effective, but needs to be used strategically and at rates of at least 2 L/ha.
• Management and attention to monitoring wheat crops must match variety grown to achieve yield potential.
• Regular crop inspections are essential to maximize yield potential • All fungicides work best when used as a preventative spray than as a cure.

• Mace and Scout both yielded higher when fungicide was applied
• Triad is a cheap fungicide and can be effective, but needs to be used strategically and at rates of at least 2 L/ha
• Management and attention to monitoring wheat crops must match variety grown to achieve yield potential
• Regular crop inspections are essential to maximize yield potential
• All fungicides work best when used as a preventative spray than as a cure

When spraying for stripe rust in susceptible crops spraying should take place during the early stages of disease development and generally not before the flag leaf stage of the crop. Spraying when the disease has fully developed and/or waiting until the crop is past the flowering stage is unlikely to be beneficial. See also “Fungicide strategies in wheat and barley” articles in this manual.

Ascochyta blight still has the potential to threaten a chickpea crop, as varieties available to the farmer today are still susceptible to the disease. Without a fungicide plan a chickpea crop is at risk of being devastated by ascochyta. In this trial, chickpeas that had no fungicide applied during the season had significantly lower yield than those treated with some sort of fungicide plan. Those plots treated with three fungicide applications during the year had the highest yield response (1.34t/ha and 1.39t/ha) compared to 1.1t/ha for the unsprayed control.

There was general trend for those treatments that produced the best disease control to produce the highest yields e.g. Tilt Xtra/Amistar Xtra 2 spray programme and 2 spray Opus programme (however there were notable exceptions).

• Foliar applications of blackleg fungicides such as Aviator Xpro or Prosaro achieve the largest gains on varieties such as Bayer 3000TR and Bonito which are both rated MS-MR or lower for blackleg resistance.
• Canola varieties rated R-MR or better are unlikely to benefit from foliar blackleg sprays for disease control,
  however some secondary benefit from green leaf retention may be seen in years where moisture is not limiting.
• Blackleg management should be tackled with an integrated approach using buffer zones, rotations, varietal selection and fungicides.

• At both Murtoa and Birchip Gairdner barley developed spot form of net blotch; however it was most evident at Murtoa where fungicide applications gave yield responses varying from minus 0.4% to 8.5% (0-0.38t/ha).
• At this site three treatments gave significant yield increases over the untreated controls.

Fungicides were not cost effective in the Birchip and Murtoa wheat trials, despite the late appearance of stripe rust at Murtoa. The new strobilurin fungicides conferred no significant yield advantages over the triazole product Folicur, a feature probably linked to the dry conditions during grain fill. Unlike barley at the same sites, there was no indication that strobilurin treatments conferred any prolonged green leaf retention.

For the second year in succession there was no response to foliar fungicides in the Mallee trial on wheat, water stress leading to poor canopy size preventing disease build up and reducing yield potential (yield range 0.68-0.82 t/ha).

• Stripe Rust (SR) caused yield losses in all but the highly resistant variety Sunstate (8) at most sites.
• Fungicides helped to protect yield potentials in susceptible varieties, except when SR pressure was either very low or very high.
• Timely early and late protection appeared more important than fungicide choice at Z39
• The genetic resistance in Sunstate (8) was clearly the most outstanding form of SR control when disease pressure was very high, exceeding any fungicide strategy used on susceptible varieties.
• Fungicide protection of SR on susceptible varieties is a practical and profitable option in the absence of resistant wheat varieties with desired agronomic traits.

• To date field trials funded by GRDC project DAS00136 have not been able to show that application of fungicides to seed provide significant reductions in yield loss caused by crown rot.
• Fungicides applied to seed or in-furrow at seeding can provide some suppression of pathogen growth through the plant early in the season (as measured using DNA techniques) but this effect is gone by early grain fill.
• In crop spray applications targeted at the base of plants have shown small yield benefits, but these benefits are not consistent between sites and across seasons.

•  A survey of 80 winter cereal crops across central and northern NSW in 2016 established that low levels (generally <1%) of Fusarium head blight (FHB) were evident with the causal pathogen predominantly being Fusarium pseudograminearum (Fp).
• This was the crown rot fungus (Fp), reminding growers that it does not disappear in a wet season.
• FHB infection caused by Fp has a reduced risk for mycotoxin accumulation in infected grain, but could have detrimental impacts on crop establishment if seed is retained for planting.
• Planting Fusarium-infected grain can also introduce seed-borne crown rot infection into clean paddocks, negating the rotational benefits associated with growing non-host crops.
   

• No impact on crop emergence, head count or yield observed 
• No indication of any benefit from application of fungicide as seed treatment 
• Significant increase in Fusarium colonisation when sorghum sprayed out with glyphosate 
• Increase in Fusarium colonisation following glyphosate spray-out was significantly greater in MR Bazley than MR Buster

• No-Till is a whole farming system, not just a change of machinery. If farmers only get part of the package right, the potential to succeed with no-till is greatly reduced.
• Paddock selection, stubble management, weed control, nutrition, disease management and seed placement all play a vital role in the success of no-till.
• 2007 has many advantages for the first year no-tillers with low stubble loads, residual nutrition and low disease carryover.
• Ask others who have successfully made the change to no-till what works for them. Don’t try to re-invent the wheel and make the same mistakes all over again.

In 2002 barley breeding and evaluation trials were as susceptible to drought conditions, as was the rest of the farming community. Only 12 of 21 advanced variety trials warranted harvesting, with trials in the Wimmera and north-central districts being the most severely effected – only 4 of 12 trials were harvested from these areas. Average yields of those trials harvested were only 1.4t/ha compared to the long-term average yields of these trials (on a State wide basis) of 3.0t/ha. Taking into account both the average yields of these trials, and the loss of almost 50% of trials, the trials reflect closely to a Victorian season where the crop harvest was only approximately 25% of average.

PGR applied to barley in this trial suppressed plant height, generated a yield benefit and improved crop gross margin.

No single variety responded differently to the addition of PGR or fungicide in this trial.

Fungicide extended the green leaf duration of the crop.

• There were few significant differences between the two systems.
• The most important difference was a significant reduction in conception rate of Merino ewes from the Saltbush system. Wool production and body characteristics between the ewe bloodlines were significantly different but were as expected – the contrasting bloodlines had been bred that way.
• If belts of OMSB are incorporated into low rainfall mixed farms and managed in a similar manner to that tested here, it is unlikely that any worthwhile productivity benefits will result.

• There has been no evidence of any soil health or production losses with grazing after seven years, irrespective of whether crop or pasture inputs were increased or kept at district practice levels.
• In 2014 higher input systems showed how increased inputs and costs throughout the season can result in increased productivity and subsequent profitability.

• There has been no measured grain production or soil health decline associated with grazing sheep on pastures and crop stubbles over a 4 year pasture-wheat rotation. Grain yields were higher as a result of increased wheat seed and fertiliser rates in 2013.
• Higher applied crop seed and fertiliser rates with an improved medic pasture increased estimated gross margins by $16/ha/annum over a 6 year wheat-wheat-pasture-wheat-pasture-wheat rotation

• Grazing sheep have not damaged soil health over eight years of several crop/pasture rotations.
• In 2015 total annual biomass was greater in higher input and grazed rotations. High input grazed systems carried twice the stocking rate of a low input system.

• Over nine seasons, incorporating livestock into the rotation improved overall system outcomes in this trial, including; increased nitrogen cycling and water use efficiency, reduction in weed and pest populations and no negative effects on cereal performance or soil health, while value adding to stubble and pastures by grazing.
• The high input grazed farming system had a gross margin of over $100/ha/year more than lower input and ungrazed treatments over the nine-year trial period.

• Forage cereals offer a more flexible grazing resource than the traditional grain cereals.
• The grain yield penalty as a result of grazing depends on the timing of grazing, the level of grazing pressure and allowing sufficient time for the crop to recover. If these factors are optimised, grain yields will not be affected.

• Pasture cropping is a relatively new system combining livestock and crop production on the one area of land.
• Production of crop and pasture individually can be lower when grown together in a pasture cropping system compared with when either is grown alone, however the overall annual production can be higher.
• Pasture cropping systems can be managed so that annual winter crops have no direct competition from pastures while the crop is growing.
• Pasture cropping can improve year-round resource use increasing overall annual productivity compared with conventional annual cropping or pasture systems.
• Pasture cropping will be most effective in soil types that do not store soil moisture well and have some summer rain.

• Grazing pressure is greatest in winter, with volunteer pasutre providing the majority of the value.
• The stocking rates used on the improved pastures are also relatively high.
• Crop stubbles provide the majority of the grazing value in summer and autumn however they are grazed at very low stocking rates.

 

In summary, the TOS1 showed a greater variance overall between grazing treatments and the frost events of 2016 seemed to have a greater impact on this section of the trial. Results from TOS2 did not vary greatly between treatments and the effects of frost damage were not as prevalent. This indicates that grazing early sown cereals can have a great effect on yields and provide an excellent source of feed to livestock and the grazing of later sown crops in a season like 2016 does not impact yields or quality

• Mean grain yields are presented in the tables in the attached trial report. 
• It is evident that the newer faba bean lines will play an important role as a break crop. For now Fiesta is yielding well (av. of 6.2t/ha over last 3 years at Symmons Plains) and there have been reasonable prices received. In the future the line IxA 56/1 with good resistance to ascochyta is one to watch. The broad bean cultivar Aquadulce has continued to yield well - the greatest problem with this line is the large seed size and associated difficulties in sowing

• It is evident that the newer faba bean lines will play an important role as a break crop. Fiesta has yielded very well in trials (average of 6.3t/ha over last 4 years of trials at Symmons Plains). The broad bean cultivar Aquadulce has also continued to yield well - the greatest problem with this line is the large seed size and associated difficulties in sowing. 
• For further conclusions please see the attached trial report.

Faba beans should be developed as a substitute for lupins in stock rations in Tasmania le. ignore the seed size and colour characteristics required for human consumption markets and concentrate on breeding for yield and disease resistance. In a dry finish tick beans require a price premium over faba beans to remain economic.

Soil analysis is being performed on each individual sub-plot to determine the amount of Nitrogen each crop and stubble treatment produced/retained in the soil. The phase is being done in conjunction with the CSIRO laboratories in Canberra.

• The average yield for the GrainSearch Inverleigh wheat trial was 5.28t/ha, whilst Dunkeld averaged 5.20t/ha.
• Beaufort and Revenue were the standout performers at the Dunkeld site yielding 7.08 and 6.86t/ha respectively.
• Revenue and Beaufort were the standout performers at the Inverleigh site yielding 6.21 and 6.18t/ha respectively.
• Early sowing at both sites was essential to achive high yields in long season varieties.
• Grain quality was adversely affected at both sites by late season rain, all varieties were of feed due to sprouted grain and low test weights.

Following two years of grass free medic pasture soil mineral nitrogen levels averaged 158 kg N/ha and all disease inoculum levels were low.

Cutting the medic pasture for hay lowered dry matter production and medic pod set in the following season.

An early light tickle resulted in higher weed germination and lower powdery mildew damage in spring.

Full cut tillage following two years of grass free medic resulted in the highest wheat yields while a discing prior to seeding resulted in the lowest yield.

Working medic residues in the year prior reduced the following wheat yield but grain protein was higher.

Cutting a medic pasture for hay in 2013 reduced medic productivity in 2014 and lowered wheat grain protein in 2015.

• A two year pasture break has been more beneficial in the first cereal year than a one year break, resulting in lower grass weed numbers, higher soil reserves of N and low disease levels.
• The impact of pasture management and pre-seeding tillage on grain yield and quality was greater following a medic pasture in 2015 than in 2016.

• Hay cutting in 2013 resulted in lower medic dry matter in 2017.
• Grass weed numbers were very low in 2017 due to low opening rains and poor germination.
• Two years of wheat increased Rhizoctonia, Yellow leaf spot and Pratylenchus.
• A two year pasture break was beneficial to the following cereal because of lower grass weed numbers, higher soil reserves of N and lower disease levels.

• In a drier season, early-mid maturing Mace wheat provided better feed and grain value than mid-late maturing Trojan.
• Make variety choice based on the stored soil moisture, the potential time of sowing and the seasonal outlook.
• Variety differences exist between Mace and Trojan and their response to grazing.

Canola provided significant grazing value during the growing season as well as during summer.The varieties tested showed minimal yield penalties from grazing with some varieties showing a positive yield advantage from the grazing operation.Grazing canola crops were able to provide good weed control and will allow the following wheat crop to benefit from this.Grazing canola and cereal crops allows farmers to alter their stocking rate quickly and easily as they progress through the season. This practise will mean in better seasons a much smaller proportion of paddocks will need to be left for stock and more paddocks can be taken through to harvest which will result in a significant increase in farm profitability. In poor seasons there will be less paddocks taken though to harvest which will result in a reduction in grain income, higher sheep grazing losses and lower farm profitability. The overall profitability of grazing cereal crops will depend on the frequency of dry years and good years.Don Nairn finds that grazing cereal crops takes the stress out of running sheep as there is always an option for the farmer when feed runs short (ie he can simply graze another crop). Hopefully this trial gives farmers a better appreciation of where the dollars fall when crops are grazed.

• There was no yield penalty from grazing in 2011. 
• This was probably due to removal of the sheep at closer to the ideal (i.e. Z31) crop stage and possibly the reduced grazing density as well as a favourable finish to the season. 
• This resulted in a profit of $29.89 in 2011 for the grazed treatment compared to -$29.74 for the grazed in 2010.

• Grazing crops can offer the ability to spell pastures, however careful management needs to be practised to ensure there are no grain yield losses. Grain yield losses can very easily result in a negative profit from grazing crops.
• In this case I suggest that the paddock was grazed heavily in the days leading up to removal of the paddock and this resulted in poor recovery of the crop from grazing.  In hindsight I feel that fewer yield losses would have resulted if there was more bulk left leading into stem elongation.
• On the 17th August the Grain & Graze II trial site was visited by the Northern Agri Group (NAG) field day.  During the day we had over 100 growers discuss the pros and cons of grazing crops.  Both Don Nairn and I addressed the field day and had good feedback about the system.

This wheat crop provided significant grazing value, however the paddock was in late in the sowing program which reduced the ability to graze the crop early in the season. This may also have affected how well the crop recovered from grazing due to the delay in maturity of the crop.There was an 11% reduction in yield in this demonstration. Sheep grazed the trial past the Z31 stage which would have meant grain heads would have been vulnerable to the damage from grazing. Smaller yield reductions would have been possible if sheep were removed from the paddock a few days earlier.When the grazing value of the sheep was taken into account there was a $29.74 reduction in profitability from grazing the paddock.Grazing cereal crops allows farmers to alter their stocking rate quickly and easily as they progress through the season. This practise will mean in better seasons a much smaller proportion of paddocks will need to be left for stock and more paddocks can be taken through to harvest which will result in a significant increase in farm profitability. In poor seasons there will be less paddocks taken though to harvest will result in a reduction in grain income, higher sheep grazing losses and lower farm profitability. The overall profitability of grazing cereal crops will depend on the frequency of dry years and good years,Don Nairn finds that grazing cereal crops takes the stress out of running sheep as there is always an option for the farmer when feed runs short (ie he can simply graze another crop). Hopefully this trial gives farmers a better appreciation of where the dollars fall when crops are grazed.

Overall, moderate grazing up to Z25-Z30 and clip grazing at and after Z25-Z30 had little to no significant impacts on yield. However,assessing the value of grazing to the farm system is complicated as grazing can affect time of flowering and frost impacts. It can also increase water use efficiency, allow pasture paddocks to be deferred, reduce the need for supplementation and allow increased stock numbers and/or crop area.

• Moderate grazing up to Z30 and clip grazing after Z30 did not appear to have significant impacts on yield in 2012 when compared to early sown crops.
• However, assessing the value of grazing to the farm systems is complicated as grazing can affect time of flowering and frost impacts. It can also increase water use efficiency, allow pasture paddocks to be deferred, reduce the need for supplementation and allow for increased stock numbers and/or crop area.

These on-farm trials once again demonstrate that it is possible to graze crops in winter and maintain grain yield.  However, the frequency that yield penalties occurred (when grazing crops) increased when compared to the same set of trials in 2011.  Yield penalties (i.e. greater than 5% yield reduction) occurred in seven out of eleven (64%) trials in 2012 compared to two out of seven (29%) trials in 2011.  There are three possible reasons for this increase.  Firstly, growing season rainfall was significantly less in 2012 with most sites receiving only decile 1 or 2 rainfall.  Moisture stress may reduce the ability of crops to recover from grazing.  Secondly, a number of the 2012 trial sites were located in the low rainfall zone where the short seasons are less suited to crop grazing.  And finally, the timing and intensity of grazing may have increased the frequency of yield penalties experienced.  Four out of the eleven crops were grazed later than recommended and seven out of eleven crops were grazed heavily.  It is quite likely these three factors interact, and that a dry year or location exacerbates the negative impacts of late and/or heavy grazing.

The average amount of grazing value provided by crops was significantly less in 2012 compared to 2011 (214 vs 307 DSE grazing days per hectare).  This was mainly due to the late start and the cold and very dry July experienced in 2012.  The amount of grazing value provided by the crop is important when considering the economic implications of crop grazing.  In a year such as 2012, when grain prices were high, a small yield penalty caused by crop grazing can have a large impact on grain income per hectare.  At the current relatively low livestock prices, a lot of grazing value is needed to make up for any grain yield penalty.

• Grazing did not change grain yield in 2015 or 2016. Variety selection was the most important factor for final yield, particularly with the soft finish in 2016.
• Grazing slows crop maturity by one to two weeks, which meant Revenue (long season variety) was still booting during the October heat wave in 2015. In 2016, grazing lengthened the growing season for Bolac (mid-season variety) with a resulting 0.54 t/ha (NS) yield increase.
• To graze without yield loss, it’s important to start planning from the beginning of the season, e.g. early sowing of long season varieties. 

• Grazing livestock can compact surface soil and reduce infiltration rates, but their biggest impact on fallow efficiency is through stubble removal.
• Stubble improves summer fallow efficiency primarily by increasing infiltration; it slows but does not stop evaporation, and this is only beneficial where rainfall events occur close together or if it aids crop establishment.
• Despite high rainfall during the 2009-10 fallow period at Condobolin, there was little response in soil water storage to the grazing and stubble treatments.
• Wheat yield in 2010 was reduced by very heavy grazing but not by moderate (more typical) grazing.

Winter wheat has to potential to produce high grain and forage returns. Early grazing should be no later than GS30 in order to maximise final grain yield. Early grazing of winter wheat can reduce final stubble volumes and increase harvest index. Ideally for best forage production, winter wheat should be planted in March if possible.

• Quadrat cuts at the end of July showed that each of the crops produced about 0.5 t/ha dry matter. There were no significant differences between the crops (P< 0.05).
• Crop yields were generally between 3 and 4 t/ha. Once again, there were no significant differences between varieties and there was no significant effect of grazing on yield (P < 0.05).
• The ungrazed Baudin was badly affected by mildew.

• Green cumin (Cuminum cyminum) is a tap-rooted herb grown extensively in India and the Middle East for its grain.
• It survived trials on Eyre Peninsula in 2015 sufficiently well to encourage another look.
• Alternaria fungal disease is a major threat.
• Its low and slow growth will complicate harvesting and weed control.

• Due to climatic conditions frost and dry conditions there was no effect of crop topping and harvest timing in 2014.